10 Energizing Coffee Smoothies to Try

Matcha Green Tea Coffee Smoothie

Experience the invigorating blend of matcha and coffee in this nutrient-packed smoothie.

Ingredients

• 1 teaspoon matcha powder
• 1 cup brewed coffee, cooled
• 1/2 cup almond milk
• 1 frozen banana
• 1 tablespoon honey
• A handful of ice cubes

Cooking method

1. Brew a cup of coffee and let it cool to room temperature.
2. In a blender, combine matcha powder, cooled coffee, almond milk, frozen banana, and honey.
3. Add ice cubes and blend until smooth and creamy.
4. Pour into a glass and enjoy immediately.

Coconut Coffee Smoothie

Enjoy a tropical twist with this creamy and refreshing coconut coffee smoothie.

Ingredients

• 1 cup brewed coffee, cooled
• 1/2 cup coconut milk
• 1 tablespoon shredded coconut
• 1 teaspoon vanilla extract
• 1 tablespoon maple syrup
• 1 cup ice

Cooking method

1. Brew a cup of coffee and let it cool.
2. Add the cooled coffee, coconut milk, shredded coconut, vanilla extract, maple syrup, and ice to a blender.
3. Blend until the mixture is smooth and frothy.
4. Serve chilled in your favorite glass.

Mocha Banana Coffee Smoothie

Combine the rich flavors of chocolate and coffee with a hint of banana for a decadent treat.

Ingredients

• 1 cup brewed coffee, cooled
• 1 ripe banana
• 1 tablespoon cocoa powder
• 1/2 cup Greek yogurt
• 1 tablespoon honey
• 1/2 cup ice

Cooking method

1. Brew and cool the coffee.
2. In a blender, combine the coffee, banana, cocoa powder, Greek yogurt, and honey.
3. Add ice and blend until everything is well combined.
4. Pour into a glass and garnish with a sprinkle of cocoa powder.

Almond Butter Coffee Smoothie

This is a creamy, nutty delight that perfectly balances the boldness of coffee.

Ingredients

• 1 cup brewed coffee, cooled
• 2 tablespoons almond butter
• 1/2 cup unsweetened almond milk
• 1 tablespoon chia seeds
• 1 ripe banana
• A handful of ice cubes

Cooking method

1. Let the brewed coffee cool.
2. Blend the coffee, almond butter, almond milk, chia seeds, and banana in a blender.
3. Add ice cubes and blend until smooth.
4. Serve immediately, garnished with a few chia seeds if desired.

Peanut Butter Espresso Smoothie

Indulge in the rich, nutty flavor of peanut butter combined with the boldness of espresso.

Ingredients

• 1 shot of espresso
• 1/2 cup plain Greek yogurt
• 2 tablespoons peanut butter
• 1 tablespoon honey
• 1/2 cup milk of choice
• 1/2 cup ice cubes

Cooking method

1. Prepare a shot of espresso and let it cool.
2. In a blender, mix espresso, Greek yogurt, peanut butter, honey, and milk.
3. Add the ice cubes and blend until smooth.
4. Pour and serve right away for a protein-packed pick-me-up.

Cinnamon Oat Coffee Smoothie

This smoothie is like sipping on a comforting bowl of oats, perfect for chilly mornings.

Ingredients

• 1 cup brewed coffee, cooled
• 1/4 cup rolled oats
• 1 tablespoon maple syrup
• 1/2 teaspoon cinnamon
• 1/2 cup milk of choice
• 1/2 cup ice

Cooking method

1. Brew the coffee and let it cool.
2. Combine coffee, rolled oats, maple syrup, cinnamon, and milk in a blender.
3. Add ice and blend until the oats are fully incorporated.
4. Serve in a tall glass with a sprinkle of cinnamon on top.

Vanilla Bean Latte Smoothie

A smoothie version of your favorite latte, complete with the enticing aroma of vanilla.

Ingredients

• 1 cup brewed coffee, cooled
• 1 vanilla bean or 1 teaspoon vanilla extract
• 1/2 cup vanilla yogurt
• 1 tablespoon honey
• 1/2 cup ice

Cooking method

1. Brew the coffee and allow it to cool.
2. Scrape the vanilla bean or use a teaspoon of vanilla extract.
3. Blend coffee, vanilla, yogurt, honey, and ice until smooth.
4. Pour into a glass and enjoy this creamy, fragrant delight.

Berry Coffee Smoothie

Add a burst of berry flavor to your coffee smoothie for a refreshing and fruity blend.

Ingredients

• 1 cup brewed coffee, cooled
• 1/2 cup mixed berries (fresh or frozen)
• 1/2 cup almond milk
• 1 tablespoon honey
• A handful of ice

Cooking method

1. Cool the brewed coffee.
2. Blend coffee, berries, almond milk, and honey until smooth.
3. Add ice and blend again until chilled and creamy.
4. Serve immediately, garnished with a few berries if desired.

Caramel Macchiato Smoothie

A sweet, coffeehouse-inspired smoothie that's perfect for satisfying your caramel cravings.

Ingredients

• 1 cup brewed coffee, cooled
• 2 tablespoons caramel sauce
• 1/2 cup milk of choice
• 1 frozen banana
• 1/2 cup ice

Cooking method

1. Brew and let the coffee cool.
2. In a blender, add coffee, caramel sauce, milk, and the banana.
3. Add ice and blend until smooth and creamy.
4. Drizzle caramel sauce over the top and serve in a glass.

Hazelnut Mocha Smoothie

Combine the rich and nutty flavors of hazelnut with chocolate and coffee for a delightful treat.

Ingredients

• 1 cup brewed coffee, cooled
• 1 tablespoon hazelnut spread
• 1 tablespoon cocoa powder
• 1/2 cup milk
• 1/2 cup ice

Cooking method

1. Allow the brewed coffee to cool.
2. Blend together coffee, hazelnut spread, cocoa powder, and milk until smooth.
3. Add ice and blend again until the mixture is creamy.
4. Pour into a glass and savor the decadent flavors.