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12 Cozy Winter Tea Recipes

Peppermint and Lavender Tea

Peppermint and Lavender Tea

This soothing tea blend is perfect for unwinding after a long day in the cold winter months.

Ingredients:

  • 1 tablespoon dried peppermint leaves
  • 1 teaspoon dried lavender flowers
  • 2 cups water
  • Honey or sugar to taste (optional)

Cooking method:

  1. Combine the peppermint leaves and lavender flowers in a teapot or infuser.
  2. Bring water to a boil and pour it over the herbs.
  3. Let it steep for 5-7 minutes.
  4. Strain the tea and sweeten with honey or sugar if desired.
  5. Serve hot and enjoy.

Ginger Citrus Spice Tea

Warming ginger combined with zesty citrus creates a delightful tea to invigorate your senses.

Ingredients:

  • 1-inch piece of fresh ginger, sliced
  • Zest of 1 orange
  • 1 cinnamon stick
  • 2 cups water
  • Honey or agave syrup to taste

Cooking method:

  1. Add the sliced ginger, orange zest, and cinnamon stick to a saucepan.
  2. Pour in water and bring to a boil over medium heat.
  3. Reduce heat and simmer for 10 minutes.
  4. Strain the tea, sweeten as desired, and serve hot.

Vanilla Chai Tea

This creamy, aromatic blend is perfect for those who crave a sweet and spicy winter treat.

Ingredients:

  • 2 cups milk or milk alternative
  • 1 tablespoon black tea leaves
  • 1 vanilla pod, split
  • 3 cardamom pods
  • 2 whole cloves
  • 1 cinnamon stick
  • 1 teaspoon sugar or sweetener of choice

Cooking method:

  1. Heat milk in a saucepan over medium heat until steaming.
  2. Add tea leaves, vanilla pod, cardamom, cloves, and cinnamon stick.
  3. Simmer gently for 5 minutes, stirring occasionally.
  4. Strain the tea, stir in sugar, and enjoy warm.

Apple Cinnamon Tea

A classic winter combination, this tea is like a comforting hug in a cup.

Ingredients:

  • 1 apple, thinly sliced
  • 1 cinnamon stick
  • 2 cups water
  • 1 teaspoon honey or brown sugar

Cooking method:

  1. Place apple slices and cinnamon stick in a saucepan.
  2. Pour in water and bring to a boil.
  3. Lower the heat and let it simmer for 10 minutes.
  4. Strain the tea, sweeten, and serve immediately.

Hibiscus and Cranberry Tea

With its vibrant color and tart flavor, this tea is both refreshing and festive.

Ingredients:

  • 2 tablespoons dried hibiscus flowers
  • 1/4 cup cranberries
  • 2 cups water
  • 1 tablespoon orange juice
  • Honey to taste

Cooking method:

  1. Combine hibiscus flowers and cranberries in a teapot.
  2. Boil water, pour over the mixture, and let steep for 10 minutes.
  3. Strain the tea, add orange juice, and sweeten with honey.
  4. Serve hot or chilled for a refreshing twist.

Chamomile and Mint Tea

This calming herbal tea is ideal for relaxing by the fire on a chilly evening.

Ingredients:

  • 1 tablespoon dried chamomile flowers
  • 1 tablespoon fresh mint leaves
  • 2 cups boiling water
  • Lemon slices for garnish (optional)

Cooking method:

  1. Place chamomile and mint in a teapot.
  2. Add boiling water and steep for 5 minutes.
  3. Strain the tea and pour into cups.
  4. Garnish with lemon slices if desired and enjoy.

Spiced Rooibos Tea

This rich and warming beverage is caffeine-free and full of comforting spices.

Ingredients:

  • 2 tablespoons rooibos tea
  • 1 cinnamon stick
  • 2 star anise
  • 4 cloves
  • 2 cups water
  • Honey or maple syrup to taste

Cooking method:

  1. Combine rooibos tea, cinnamon stick, star anise, and cloves in a saucepan.
  2. Add water and bring to a boil.
  3. Simmer for 5-7 minutes, then strain.
  4. Sweeten with honey or maple syrup before serving.

Lemon Ginger Turmeric Tea

Boost your immunity with this zesty and anti-inflammatory winter tea.

Ingredients:

  • 1-inch piece of fresh ginger, sliced
  • 1 teaspoon ground turmeric
  • 1 lemon, juiced
  • 2 cups water
  • Honey to taste

Cooking method:

  1. Boil water with sliced ginger in a saucepan.
  2. Add turmeric and simmer for 5 minutes.
  3. Remove from heat, add lemon juice, and strain.
  4. Sweeten with honey and serve warm.

Cardamom Rose Tea

This aromatic floral tea is perfect for those who love a hint of spice and luxury.

Ingredients:

  • 1 tablespoon rose petals
  • 5 cardamom pods, crushed
  • 2 cups water
  • Sugar or stevia to taste

Cooking method:

  1. Combine rose petals and cardamom pods in a teapot.
  2. Pour boiling water over the mixture and steep for 5 minutes.
  3. Strain the tea, sweeten as desired, and enjoy.

Spiced Apple Cider Tea

A hot and spiced version of classic apple cider, perfect for warming up on a cold day.

Ingredients:

  • 2 cups apple cider
  • 1 cinnamon stick
  • 2 cloves
  • 1 star anise
  • 1 orange slice
  • Honey or sugar to taste

Cooking method:

  1. Pour apple cider into a saucepan and add cinnamon stick, cloves, and star anise.
  2. Heat over medium until hot but not boiling.
  3. Remove from heat, add orange slice, and let steep for 5 minutes.
  4. Sweeten if desired and serve immediately.

Matcha Mint Latte

This energetic and creamy green tea latte is a delightful way to start your day with warmth and freshness.

Ingredients:

  • 1 teaspoon matcha powder
  • 2 tablespoons hot water
  • 1 cup milk or milk alternative
  • 5 fresh mint leaves
  • Honey or sugar to taste

Cooking method:

  1. Dissolve matcha powder in hot water, whisking until smooth.
  2. Heat milk with mint leaves in a saucepan until steaming, then remove mint.
  3. Froth the milk and pour over the matcha mixture.
  4. Sweeten and enjoy a warm, minty matcha latte.

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