12 Quick Ground Beef Dinner Ideas

Beef and Broccoli Stir-Fry

A quick and delicious stir-fry that's perfect for a weeknight dinner.

Ingredients:

• 1 lb ground beef
• 2 cups broccoli florets
• 3 tablespoons soy sauce
• 2 tablespoons sesame oil
• 1 tablespoon cornstarch
• 3 cloves garlic, minced
• 1 tablespoon ginger, minced

Cooking method:

1. In a large skillet, heat sesame oil over medium heat and add the ground beef, cooking until browned.
2. Add the garlic and ginger, sautéing until fragrant.
3. Stir in the broccoli and cook until tender-crisp.
4. In a small bowl, mix the soy sauce and cornstarch, then pour over the beef and broccoli.
5. Cook for 2 more minutes until the sauce thickens.

Taco-Stuffed Bell Peppers

These flavorful taco-stuffed peppers are a fun twist on taco night.

Ingredients:

• 1 lb ground beef
• 4 large bell peppers, halved and seeds removed
• 1 packet taco seasoning
• 1 cup cooked rice
• 1 cup shredded cheddar cheese
• 1/2 cup salsa

Cooking method:

1. Preheat oven to 375°F (190°C).
2. In a skillet, cook ground beef with taco seasoning until fully cooked.
3. Stir in rice and salsa, mixing well.
4. Stuff each bell pepper half with the beef mixture and place in a baking dish.
5. Top with cheese and bake for 25-30 minutes.

Ground Beef Stroganoff

A creamy and comforting dish that's ready in no time.

Ingredients:

• 1 lb ground beef
• 1 onion, chopped
• 1 cup mushrooms, sliced
• 2 tablespoons flour
• 1 cup beef broth
• 1 cup sour cream
• Salt and pepper to taste

Cooking method:

1. In a large skillet, brown the ground beef with onion and mushrooms until cooked.
2. Sprinkle with flour and stir well.
3. Add beef broth, stirring until the sauce thickens.
4. Lower the heat, stir in sour cream, and season with salt and pepper.
5. Simmer gently for 5 minutes before serving.

Cheesy Beef and Macaroni

A family favorite, this cheesy beef and macaroni dish is both satisfying and simple.

Ingredients:

• 1 lb ground beef
• 2 cups elbow macaroni
• 1 can (14 oz) diced tomatoes
• 2 cups shredded cheese
• 1 onion, diced
• Salt and pepper to taste

Cooking method:

1. Cook macaroni according to package instructions, then drain.
2. In a skillet, cook ground beef and onion until beef is browned.
3. Stir in tomatoes and cooked macaroni.
4. Sprinkle with cheese, season with salt and pepper, and stir until cheese melts.
5. Serve hot.

Beef and Black Bean Chili

This hearty chili is perfect for a cozy night in.

Ingredients:

• 1 lb ground beef
• 1 can (15 oz) black beans, rinsed and drained
• 1 can (14 oz) diced tomatoes
• 1 onion, chopped
• 2 tablespoons chili powder
• 1 teaspoon cumin
• Salt to taste

Cooking method:

1. In a pot, brown ground beef with onion over medium heat.
2. Stir in chili powder and cumin, cooking for an additional minute.
3. Add tomatoes and black beans, bring to a boil.
4. Reduce heat and simmer for 20 minutes.
5. Season with salt before serving.

Asian Beef Lettuce Wraps

These lettuce wraps are a fresh and low-carb meal option.

Ingredients:

• 1 lb ground beef
• 1 tablespoon hoisin sauce
• 2 tablespoons soy sauce
• 1 tablespoon rice vinegar
• 1 carrot, shredded
• 1 head butter lettuce

Cooking method:

1. In a skillet, cook ground beef until browned.
2. Stir in hoisin sauce, soy sauce, and rice vinegar, mixing thoroughly.
3. Add shredded carrot and cook for another 2 minutes.
4. Spoon mixture into lettuce leaves and serve immediately.

Spaghetti Bolognese

A classic Italian dish that's perfect for a quick dinner.

Ingredients:

• 1 lb ground beef
• 1 onion, chopped
• 1 can (28 oz) crushed tomatoes
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• Salt and pepper to taste
• 12 oz spaghetti

Cooking method:

1. Cook spaghetti according to package instructions.
2. In a separate pan, brown the ground beef with onion and garlic.
3. Stir in crushed tomatoes and oregano, simmering for 15 minutes.
4. Season with salt and pepper and serve over cooked spaghetti.

Beef Taco Skillet

This one-pan beef taco skillet is quick, easy, and packed with flavor.

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1 cup corn kernels
• 1 cup black beans, drained
• 1 cup salsa
• 1 cup shredded cheese

Cooking method:

1. In a skillet, brown ground beef and drain excess fat.
2. Add taco seasoning, corn, black beans, and salsa, mixing well.
3. Top with cheese, cover, and cook on low until cheese is melted.
4. Serve warm with tortilla chips or over rice.

Beef and Cabbage Stir-Fry

A nutritious and quick stir-fry that's full of flavor.

Ingredients:

• 1 lb ground beef
• 1/2 head cabbage, shredded
• 1 tablespoon soy sauce
• 1 tablespoon oyster sauce
• 2 cloves garlic, minced
• 1 tablespoon sesame oil

Cooking method:

1. Heat sesame oil in a large pan over medium heat.
2. Add ground beef and cook until browned.
3. Stir in garlic, cabbage, soy sauce, and oyster sauce.
4. Cook until cabbage is tender, about 5-7 minutes.
5. Serve immediately.

Ground Beef and Potato Casserole

This hearty casserole is comfort food at its best.

Ingredients:

• 1 lb ground beef
• 4 potatoes, thinly sliced
• 1 onion, sliced
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup shredded cheese
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a skillet, cook ground beef and onion until beef is browned.
3. Layer potatoes, beef mixture, and soup in a baking dish.
4. Top with cheese and cover with foil.
5. Bake for 1 hour, removing foil for the last 15 minutes.