Smoky Bacon and Ranch Bowtie Pasta Salad with Cheddar

Bacon and Ranch Bowtie Pasta Salad with Cheddar

Welcome to a delightful twist on a classic favorite: Bacon and Ranch Bowtie Pasta Salad with Cheddar. This delectable dish marries the crunch and smokiness of bacon with the creamy tang of ranch dressing, all enveloped in perfectly cooked, al dente bowtie pasta. Whether you’re hosting a barbecue, preparing a potluck dish, or simply indulging in a comforting meal at home, this pasta salad is sure to impress your taste buds and your guests.

Ingredients

  • 8 oz (about 2 cups) bowtie pasta
  • 6 slices of bacon, cooked and crumbled
  • 1 cup shredded Cheddar cheese
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, finely diced
  • 1/2 cup sliced black olives
  • 1/2 cup buttermilk ranch dressing
  • 2 tablespoons mayonnaise
  • 1 tablespoon chopped fresh dill
  • Salt and pepper, to taste
Bacon and Ranch Bowtie Pasta Salad with Cheddar

Cooking Method

  1. Cook the Pasta: Begin by cooking the bowtie pasta in a large pot of boiling salted water according to the package instructions. Once cooked to al dente, drain the pasta and rinse it under cold water to stop the cooking process. Set aside.

  2. Prepare the Bacon: While the pasta is cooking, heat a skillet over medium heat and cook the bacon slices until crispy. Transfer the bacon to a paper towel-lined plate to drain excess grease, then crumble it into small pieces.

  3. Mix the Dressing: In a small bowl, whisk together the buttermilk ranch dressing, mayonnaise, and chopped dill. Season the dressing with salt and pepper to taste.

  1. Combine Ingredients: In a large mixing bowl, combine the cooked pasta, crumbled bacon, shredded Cheddar cheese, cherry tomatoes, red onion, and black olives.

  2. Dress the Salad: Pour the dressing over the pasta salad ingredients and gently toss everything together until well coated. Adjust seasoning if necessary.

  3. Chill and Serve: Cover the bowl with plastic wrap or transfer the salad to an airtight container and chill in the refrigerator for at least 1 hour before serving. This allows the flavors to meld beautifully.

Nutritional Value

Bacon and Ranch Bowtie Pasta Salad with Cheddar is not just a treat for the taste buds, but it also brings nutritional elements to the table. With the addition of Cheddar cheese, this dish is a good source of calcium and protein. The cherry tomatoes and red onion contribute to your daily intake of vitamins A and C, along with antioxidants. While bacon adds a little indulgence, it’s balanced by the wholesome pasta and vibrant veggies.

Pairing Suggestions

To complement your Bacon and Ranch Bowtie Pasta Salad, consider pairing it with a simple green salad, such as arugula or mixed greens, dressed with a light vinaigrette. A side of garlic bread or crusty baguette can also be a great accompaniment, adding a delightful crunch. For a refreshing beverage, try a chilled glass of iced tea or a crisp white wine like Sauvignon Blanc or Pinot Grigio. If you prefer a non-alcoholic drink, a sparkling water with a twist of lemon will also complement the creamy and savory flavors of the salad perfectly.

Enjoy your culinary creation and the satisfying blend of flavors in every bite!

Similar Posts