Kid-approved Baked Ziti Casserole

Introduction

Baked Ziti Casserole is a comforting, hearty dish that never fails to bring warmth and satisfaction to the dining table. With layers of tender pasta, rich marinara sauce, and gooey melted cheese, this casserole is perfect for family dinners or potluck gatherings. Simple to prepare and immensely gratifying, it’s a must-try for pasta lovers.

Ingredients

• Pasta:

  • 1 pound ziti pasta

• Sauce & Meat:

  • 1 tablespoon olive oil
  • 1 pound ground beef or Italian sausage
  • 1 medium onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • ½ teaspoon red pepper flakes (optional)
  • 2 cups marinara sauce
  • Salt and pepper to taste

• Cheeses:

  • 1 cup ricotta cheese
  • 1 ½ cups mozzarella cheese, shredded
  • ½ cup Parmesan cheese, grated

• 

  Others:

  • Fresh basil, for garnish (optional)

Cooking Method

1. Preheat your oven to 375°F (190°C).

2. 

   Cook the pasta: Bring a large pot of salted water to a boil. Add ziti pasta and cook until just al dente according to package instructions. Drain and set aside.

3. Prepare the meat sauce: In a large skillet, heat olive oil over medium heat. Add the ground beef or sausage, and cook until browned, breaking it up with a spatula. Stir in the chopped onion and garlic, cooking until the onion becomes translucent.

4. Season the sauce: Add oregano, basil, red pepper flakes (if using), salt, and pepper. Pour in the marinara sauce, stir well, and let it simmer for about 10 minutes.

5. Assemble the casserole: In a large mixing bowl, combine the cooked ziti, meat sauce, and ricotta cheese. Mix until the pasta is coated evenly.

6. Layer the casserole: Spread half of the pasta mixture in a greased 9×13 inch baking dish. Sprinkle half of the mozzarella and Parmesan cheese over it. Repeat the layers with the remaining pasta and cheeses.

7. Bake: Cover with aluminum foil and bake in the preheated oven for about 20 minutes. Remove the foil and bake for an additional 10 minutes or until the cheese is bubbly and golden.

8. Garnish and serve: Allow the baked ziti to cool slightly before serving. Garnish with fresh basil if desired.

Nutritional Value and Pairings

Nutritional Value

Baked Ziti Casserole is a hearty meal that provides a balance of macronutrients with carbohydrates from the pasta, protein from the meat and cheese, and fats primarily from cheese and olive oil. It's a good source of calcium and iron, but should be enjoyed in moderation due to its relatively high calorie content.

Best Side Dishes and Drinks Pairings

To complement the richness of the baked ziti, a fresh, crisp salad such as a Caesar or mixed greens with vinaigrette is ideal. Garlic bread or a rustic loaf of Italian bread also pairs well. As for drinks, a robust red wine like Chianti or a glass of raspberry iced tea makes for a delightful accompaniment. For a non-alcoholic option, a sparkling water infused with lemon or lime offers a refreshing contrast.