5 Best Berry Lemonades

Strawberry Basil Lemonade
A refreshing twist on classic lemonade, this Strawberry Basil Lemonade is perfect for hot summer days.
Ingredients
- 1 cup fresh strawberries, hulled and sliced
- 1/4 cup fresh basil leaves
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- In a blender, puree the strawberries and basil until smooth.
- Strain the puree through a fine sieve into a pitcher.
- Add lemon juice and sugar, stirring until the sugar dissolves.
- Mix in the water and serve over ice cubes.
Blueberry Lavender Lemonade
This Blueberry Lavender Lemonade offers a delightful and aromatic experience.

Ingredients
- 1 cup fresh blueberries
- 1 tablespoon dried culinary lavender
- 1 cup lemon juice
- 1/2 cup honey
- 3 cups water
- Ice cubes
Cooking method
- Combine blueberries and lavender in a small saucepan with 1 cup of water; bring to a boil and then simmer for 10 minutes.
- Strain the mixture into a pitcher, discarding solids.
- Stir in lemon juice, honey, and remaining 2 cups of water until well mixed.
- Serve over ice cubes.
Raspberry Mint Lemonade
Revitalize your senses with this Raspberry Mint Lemonade that pairs perfectly with outdoor gatherings.
Ingredients
- 1 cup fresh raspberries
- 1/4 cup fresh mint leaves
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- Muddle raspberries and mint leaves together in a pitcher.
- Add lemon juice and sugar, stirring until the sugar dissolves.
- Pour in the water and mix well.
- Serve chilled over ice cubes.
Blackberry Thyme Lemonade
For a sophisticated touch, try the Blackberry Thyme Lemonade that’s rich in flavor and aroma.
Ingredients
- 1 cup fresh blackberries
- 1 tablespoon fresh thyme leaves
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- In a saucepan, combine blackberries, thyme, and 1 cup of water; simmer for 10 minutes.
- Strain the mixture into a pitcher.
- Add lemon juice, sugar, and remaining water; stir until combined.
- Chill and serve over ice cubes.
Cranberry Hibiscus Lemonade
Enjoy the tart and floral Cranberry Hibiscus Lemonade as a unique and refreshing drink.
Ingredients
- 1 cup cranberry juice
- 1/4 cup dried hibiscus flowers
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- Steep hibiscus flowers in 1 cup of hot water for 10 minutes; strain into a pitcher.
- Mix in cranberry juice, lemon juice, and sugar until the sugar dissolves.
- Add remaining water and stir well.
- Serve over ice cubes.
Cherry Rosemary Lemonade

This Cherry Rosemary Lemonade offers a savory blend of flavors perfect for any occasion.
Ingredients
- 1 cup fresh cherries, pitted and halved
- 1 sprig fresh rosemary
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- Combine cherries and rosemary in a saucepan with 1 cup of water; simmer for 10 minutes.
- Strain into a pitcher, pressing to extract juices.
- Stir in lemon juice, sugar, and remaining water.
- Serve chilled over ice cubes.
Mulberry Ginger Lemonade
Invigorate your palate with the spicy yet sweet Mulberry Ginger Lemonade.
Ingredients
- 1 cup fresh mulberries
- 2 tablespoons grated fresh ginger
- 1 cup lemon juice
- 1/2 cup honey
- 3 cups water
- Ice cubes
Cooking method
- In a blender, puree mulberries and ginger until smooth.
- Strain the mixture into a pitcher to remove solids.
- Add lemon juice, honey, and water; stir until combined.
- Serve over ice cubes.
Elderberry Sage Lemonade
The Elderberry Sage Lemonade combines herbal and fruity notes for a refreshing experience.
Ingredients
- 1 cup fresh elderberries
- 2 tablespoons fresh sage leaves
- 1 cup lemon juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- In a saucepan, heat elderberries and sage with 1 cup of water; simmer for 10 minutes.
- Strain into a pitcher, discarding solids.
- Stir in lemon juice, sugar, and remaining water until well mixed.
- Chill and serve over ice cubes.
Goji Berry Orange Lemonade
The Goji Berry Orange Lemonade is both nutrient-rich and deliciously refreshing.
Ingredients
- 1/2 cup dried goji berries
- 1 cup orange juice
- 1 cup lemon juice
- 1/2 cup agave syrup
- 3 cups water
- Ice cubes
Cooking method
- Soak goji berries in 1 cup of water for 30 minutes; blend until smooth.
- Strain into a pitcher, and add orange juice, lemon juice, and agave syrup.
- Stir in the remaining water.
- Serve chilled over ice cubes.
Acai Berry Lime Lemonade
This Acai Berry Lime Lemonade is a superfood-packed beverage that bursts with flavor.
Ingredients
- 1/2 cup acai berry puree
- 1 cup lime juice
- 1/2 cup sugar
- 3 cups water
- Ice cubes
Cooking method
- In a pitcher, combine acai berry puree and lime juice.
- Stir in sugar until dissolved.
- Add water and mix well.
- Serve over ice cubes.