40 Best Ground Beef Recipes

Beef and Broccoli Stir-Fry

A quick and flavorful dish that's perfect for a busy weeknight dinner, combining tender beef and fresh broccoli in a savory sauce.

Ingredients:

• 1 lb ground beef
• 2 cups broccoli florets
• 1 tablespoon olive oil
• 1/4 cup soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon cornstarch
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• Salt and pepper to taste

Cooking method:

1. In a large pan, heat olive oil over medium heat and sauté garlic and ginger until fragrant.
2. Add ground beef and cook until browned.
3. Stir in broccoli and cook until tender-crisp.
4. In a small bowl, mix soy sauce, oyster sauce, and cornstarch with a little water.
5. Pour the sauce over the beef and broccoli, stirring until everything is well coated and the sauce thickens.
6. Season with salt and pepper, then serve hot with rice or noodles.

Taco-Stuffed Bell Peppers

A twist on classic tacos, these bell peppers are filled with seasoned beef for a healthy and satisfying meal.

Ingredients:

• 1 lb ground beef
• 4 large bell peppers
• 1 packet taco seasoning
• 1/2 cup salsa
• 1 cup shredded cheese
• 1 cup cooked rice
• Chopped cilantro for garnish

Cooking method:

1. Preheat oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove seeds.
3. In a skillet, cook ground beef until browned, then mix in taco seasoning, salsa, and rice.
4. Stuff each bell pepper with the beef mixture and top with shredded cheese.
5. Place in a baking dish and bake for 25-30 minutes, or until peppers are tender.
6. Garnish with cilantro and serve.

Cheeseburger Soup

Warm and comforting, this soup combines all the flavors of a classic cheeseburger in a delicious, creamy broth.

Ingredients:

• 1 lb ground beef
• 4 cups beef broth
• 2 cups potatoes, diced
• 1 cup carrots, diced
• 1 onion, chopped
• 2 cups cheddar cheese, shredded
• 1/4 cup flour
• 1 cup milk
• Salt and pepper to taste

Cooking method:

1. In a large pot, cook ground beef and onion until beef is browned; drain excess fat.
2. Add potatoes, carrots, and beef broth, bringing to a boil.
3. Reduce heat and simmer until vegetables are tender.
4. In a small bowl, whisk flour and milk, then stir into the soup.
5. Cook until the soup thickens, then add cheese and stir until melted.
6. Season with salt and pepper, and serve hot.

Mediterranean Beef Bowl

This healthy and flavorful beef bowl is packed with Mediterranean ingredients for a fresh and satisfying meal.

Ingredients:

• 1 lb ground beef
• 2 cups quinoa, cooked
• 1/2 cup cherry tomatoes, halved
• 1/2 cup cucumber, diced
• 1/4 cup red onion, chopped
• 1/4 cup feta cheese, crumbled
• 2 tablespoons olive oil
• Juice of 1 lemon
• Salt and pepper to taste

Cooking method:

1. In a pan, cook ground beef until browned; season with salt and pepper.
2. In a bowl, combine olive oil and lemon juice to make dressing.
3. Arrange quinoa, beef, tomatoes, cucumber, onion, and feta in a bowl.
4. Drizzle with dressing and toss lightly.
5. Serve immediately for a refreshing meal.

Spicy Beef and Potato Casserole

This hearty casserole brings together spicy beef and tender potatoes for a comforting dish that's sure to please.

Ingredients:

• 1 lb ground beef
• 4 cups potatoes, sliced
• 1 onion, chopped
• 1 can diced tomatoes with green chilies
• 1 tablespoon chili powder
• 1 cup cheddar cheese, shredded
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 375°F (190°C).
2. In a skillet, cook ground beef and onion until beef is browned.
3. Stir in diced tomatoes, chili powder, salt, and pepper.
4. Layer half the potatoes in a baking dish, cover with beef mixture, then repeat layers.
5. Cover with foil and bake for 45 minutes.
6. Remove foil, top with cheese, and bake for another 10 minutes or until melted.

Korean Beef Bowls

These bowls are a delicious way to enjoy sweet and savory Korean flavors with a quick-to-make ground beef topping.

Ingredients:

• 1 lb ground beef
• 1/4 cup soy sauce
• 3 tablespoons brown sugar
• 1 tablespoon sesame oil
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 1/4 teaspoon red pepper flakes
• Cooked rice, for serving
• Sliced green onions and sesame seeds for garnish

Cooking method:

1. In a skillet, cook ground beef with garlic and ginger until browned.
2. Mix in soy sauce, brown sugar, sesame oil, and red pepper flakes.
3. Simmer for a few minutes until the sauce thickens slightly.
4. Serve over rice and garnish with green onions and sesame seeds.

Beef Zucchini Boats

A low-carb delight, these zucchini boats are filled with a savory beef and tomato mixture, topped with cheese and baked to perfection.

Ingredients:

• 1 lb ground beef
• 4 large zucchinis
• 1 cup marinara sauce
• 1 cup mozzarella cheese, shredded
• 1 onion, chopped
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 375°F (190°C).
2. Halve zucchinis lengthwise and scoop out seeds.
3. In a skillet, cook beef, onion, and garlic until beef is browned.
4. Stir in marinara sauce, salt, and pepper.
5. Fill zucchini halves with beef mixture and place in a baking dish.
6. Sprinkle with cheese and bake for 25 minutes, or until zucchinis are tender.

Greek Beef and Orzo Skillet

This one-pan dish combines ground beef, orzo, and traditional Greek flavors for a quick and tasty meal.

Ingredients:

• 1 lb ground beef
• 1 1/2 cups orzo pasta
• 1 can diced tomatoes
• 1/2 cup olives, sliced
• 1/2 cup feta cheese, crumbled
• 1 tablespoon oregano
• Salt and pepper to taste

Cooking method:

1. In a skillet, cook ground beef until browned; drain excess fat.
2. Add diced tomatoes, orzo, and oregano; mix well.
3. Pour in enough water to cover the orzo, season with salt and pepper.
4. Simmer until orzo is tender and liquid is absorbed.
5. Stir in olives and sprinkle with feta before serving.

Beef Enchilada Casserole

A hearty and cheesy enchilada dish that’s simple to assemble and perfect for family dinners.

Ingredients:

• 1 lb ground beef
• 1 can enchilada sauce
• 8 corn tortillas
• 2 cups cheddar cheese, shredded
• 1 onion, chopped
• 1 can black beans, drained
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 375°F (190°C).
2. In a skillet, cook beef and onion until beef is browned.
3. Stir in enchilada sauce and black beans.
4. Layer tortillas, beef mixture, and cheese in a baking dish, repeating layers.
5. Bake for 25 minutes, or until heated through and cheese is bubbly.

BBQ Beef and Sweet Potato Skillet

Sweet and smoky, this skillet dish combines tender beef with sweet potatoes for a wholesome meal.

Ingredients:

• 1 lb ground beef
• 2 large sweet potatoes, diced
• 1 onion, chopped
• 1/2 cup BBQ sauce
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method:

1. In a skillet, heat olive oil and cook onion until soft.
2. Add ground beef and cook until browned; season with salt and pepper.
3. Stir in sweet potatoes and BBQ sauce; mix well.
4. Cover and cook until potatoes are tender, stirring occasionally.
5. Serve hot, garnished with fresh herbs if desired.