8 Best Mustard Salad Dressings

Honey Mustard Dressing

A classic favorite, Honey Mustard Dressing is a perfect blend of sweet and tangy flavors, ideal for elevating any salad.

Ingredients:

• 1/4 cup Dijon mustard
• 1/4 cup honey
• 1/4 cup apple cider vinegar
• 1/3 cup olive oil
• Salt and pepper to taste

Cooking method:

1. In a mixing bowl, whisk together the Dijon mustard, honey, and apple cider vinegar until well combined.
2. Gradually add in the olive oil while continuing to whisk until the dressing is smooth and emulsified.
3. Season with salt and pepper to taste.

Spicy Mustard Vinaigrette

Add a zesty kick to your greens with this Spicy Mustard Vinaigrette.

Ingredients:

• 2 tablespoons Dijon mustard
• 1 tablespoon whole grain mustard
• 1/4 cup red wine vinegar
• 1/2 cup extra virgin olive oil
• 1 teaspoon crushed red pepper flakes
• Salt and pepper to taste

Cooking method:

1. Combine Dijon mustard, whole grain mustard, and red wine vinegar in a bowl.
2. Slowly whisk in olive oil until the mixture is smooth.
3. Stir in crushed red pepper flakes, and season with salt and pepper.

Creamy Mustard and Herb Dressing

This Creamy Mustard and Herb Dressing is a delightful blend of fresh herbs and creamy texture.

Ingredients:

• 1/4 cup Dijon mustard
• 1/4 cup Greek yogurt
• 2 tablespoons lemon juice
• 1/3 cup chopped fresh herbs (parsley, dill, chives)
• Salt and pepper to taste

Cooking method:

1. In a bowl, mix Dijon mustard and Greek yogurt until smooth.
2. Add lemon juice and mix thoroughly.
3. Fold in the fresh herbs, and season with salt and pepper.

Maple Mustard Dressing

A touch of sweetness from maple syrup makes this Maple Mustard Dressing a versatile choice.

Ingredients:

• 1/4 cup whole grain mustard
• 2 tablespoons maple syrup
• 2 tablespoons apple cider vinegar
• 1/3 cup olive oil
• Salt and pepper to taste

Cooking method:

1. Combine whole grain mustard, maple syrup, and apple cider vinegar in a bowl.
2. Whisk in olive oil gradually until the dressing is smooth.
3. Season with salt and pepper to your liking.

Balsamic Mustard Dressing

The rich, deep flavor of balsamic vinegar complements the tangy mustard in this Balsamic Mustard Dressing.

Ingredients:

• 3 tablespoons balsamic vinegar
• 2 tablespoons Dijon mustard
• 1 teaspoon honey
• 1/3 cup olive oil
• Salt and pepper to taste

Cooking method:

1. In a bowl, whisk together balsamic vinegar, Dijon mustard, and honey.
2. Gradually add olive oil, whisking until the dressing is emulsified.
3. Adjust seasoning with salt and pepper.

Citrus Mustard Dressing

Brighten up your salads with this refreshing Citrus Mustard Dressing, bursting with citrus flavor.

Ingredients:

• 1/4 cup orange juice
• 1 tablespoon lemon juice
• 2 tablespoons Dijon mustard
• 1/3 cup olive oil
• Salt and pepper to taste

Cooking method:

1. Mix orange juice, lemon juice, and Dijon mustard in a bowl.
2. Slowly whisk in olive oil until well combined.
3. Season with salt and pepper to finish.

Mustard Tahini Dressing

Mustard Tahini Dressing is a creamy and nutty dressing that pairs well with hearty salads and grains.

Ingredients:

• 1/4 cup tahini
• 2 tablespoons Dijon mustard
• 3 tablespoons lemon juice
• 1/4 cup water
• Salt and pepper to taste

Cooking method:

1. In a bowl, mix tahini, Dijon mustard, and lemon juice until smooth.
2. Gradually add water to achieve the desired consistency.
3. Season with salt and pepper.

Mustard Avocado Dressing

Enjoy the creamy richness of avocado blended with mustard in this Mustard Avocado Dressing.

Ingredients:

• 1 ripe avocado
• 3 tablespoons Dijon mustard
• 2 tablespoons lime juice
• 1/4 cup water
• Salt and pepper to taste

Cooking method:

1. In a blender, combine avocado, Dijon mustard, and lime juice.
2. Add water and blend until smooth.
3. Season with salt and pepper.

Ginger Mustard Dressing

For a zingy twist, this Ginger Mustard Dressing combines the heat of ginger with tangy mustard.

Ingredients:

• 1 tablespoon grated fresh ginger
• 3 tablespoons Dijon mustard
• 2 tablespoons rice vinegar
• 1/4 cup vegetable oil
• Salt and pepper to taste

Cooking method:

1. Mix grated ginger, Dijon mustard, and rice vinegar in a bowl.
2. Gradually whisk in vegetable oil until the dressing is emulsified.
3. Season with salt and pepper.

Poppy Seed Mustard Dressing

Add a touch of crunch to your salads with this Poppy Seed Mustard Dressing, a delightful balance of texture and flavor.

Ingredients:

• 2 tablespoons Dijon mustard
• 1 tablespoon honey
• 1/3 cup apple cider vinegar
• 1/2 cup vegetable oil
• 1 tablespoon poppy seeds
• Salt and pepper to taste

Cooking method:

1. In a bowl, whisk together Dijon mustard, honey, and apple cider vinegar.
2. Slowly add vegetable oil, whisking to combine.
3. Stir in poppy seeds, and season with salt and pepper.