Smoky Chipotle Ground Beef Taco Plate

Chipotle Ground Beef Taco Plate

If you're looking to spice up your taco night, the Chipotle Ground Beef Taco Plate is an excellent choice. This flavorful dish combines the smoky heat of chipotle with the savory goodness of ground beef, all wrapped in a warm tortilla. It's a straightforward, yet delicious meal that will have your taste buds dancing with every bite.

Ingredients (Serves 4)

• 1 lb ground beef
• 1 tablespoon olive oil
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon chipotle chili powder
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 cup canned diced tomatoes with green chilies
• 8 small corn tortillas
• 1 cup shredded lettuce
• 1 cup diced tomatoes
• 1/2 cup shredded cheddar cheese
• 1/4 cup sour cream
• 1/4 cup chopped fresh cilantro
• Lime wedges for serving

Cooking Method

1. Prepare the Beef Mixture:

   • Heat olive oil in a large skillet over medium heat.
   • Add the chopped onion and sauté for about 3 minutes until it softens.
   • Stir in minced garlic and cook for another minute.

2. Cook the Ground Beef:

   • Add the ground beef to the skillet. Cook, breaking apart the meat with a wooden spoon, until browned and cooked through, about 7-8 minutes.

3. Season the Beef:

- Stir in chipotle chili powder, cumin, smoked paprika, salt, and black pepper. Cook for an additional 2 minutes to allow the spices to coat the beef evenly. 

4. Add Tomatoes:

   • Stir in the canned diced tomatoes with green chilies. Reduce the heat to low and let the mixture simmer for 5 minutes, allowing the flavors to meld together.

5. Assemble the Tacos:

   • Warm the corn tortillas in a dry skillet or the microwave.
   • Spoon a generous amount of the beef mixture onto each tortilla.
   • Top with shredded lettuce, diced tomatoes, shredded cheese, a dollop of sour cream, and a sprinkle of fresh cilantro.
   • Serve with lime wedges on the side for an extra zing.

Nutritional Value and Pairing

This Chipotle Ground Beef Taco Plate is not just a treat for your palate but also a balanced meal. Each serving provides ample protein from the beef, essential vitamins and fiber from the fresh vegetables, and calcium from the cheese. The smokiness of the chipotle adds a depth of flavor without adding excessive calories.

For a well-rounded meal, consider pairing these tacos with a vibrant side salad like a Mexican corn salad or a zesty avocado and black bean salad. A refreshing drink such as a chilled horchata or a tangy limeade complements the spicy and savory notes of the tacos perfectly. Alternatively, for an adult twist, a light Mexican lager or a citrusy margarita can elevate your dining experience.

So gather your ingredients and get cooking—this taco plate is sure to become a staple at your dinner table!