12 Cool Summer Refreshers to Try

Watermelon Mint Cooler
This refreshing and vibrant drink is perfect for beating the summer heat with its invigorating blend of juicy watermelon and fresh mint.
Ingredients:
- 4 cups watermelon, cubed
- 1/4 cup fresh mint leaves
- Juice of 2 limes
- 1 tablespoon honey or agave syrup
- Ice cubes
- Mint sprigs for garnish
Cooking method:
- Place the watermelon cubes in a blender and blend until smooth.
- Strain the watermelon juice through a fine sieve to remove any pulp.
- Add mint leaves and lime juice to the blender with the strained juice.
- Blend again until the mint is finely chopped.
- Stir in honey or agave syrup to sweeten.
- Serve over ice cubes and garnish with mint sprigs.
Cucumber Basil Lemonade
Rejuvenate your senses with this unique twist on a classic lemonade by adding cucumber and basil for an extra refreshing touch.

Ingredients:
- 1 large cucumber, peeled and sliced
- 1/4 cup fresh basil leaves
- Juice of 4 lemons
- 4 cups cold water
- 1/3 cup sugar
- Ice cubes
- Basil leaves for garnish
Cooking method:
- In a blender, combine cucumber slices and basil leaves; blend until smooth.
- Strain the mixture into a pitcher, pressing out as much liquid as possible.
- Add lemon juice, cold water, and sugar to the pitcher; stir well.
- Serve in glasses over ice cubes and garnish with basil leaves.
Pineapple Coconut Fizz
Experience a tropical getaway with this delightful fizzy drink combining pineapple and coconut flavors.
Ingredients:
- 2 cups pineapple juice
- 1 cup coconut water
- 1/4 cup fresh lime juice
- 1 cup club soda
- Ice cubes
- Pineapple wedges for garnish

Cooking method:
- In a large pitcher, mix together pineapple juice, coconut water, and lime juice.
- Add club soda just before serving to maintain carbonation.
- Pour into glasses over ice cubes.
- Garnish each glass with a pineapple wedge.
Strawberry Kiwi Slushie
Indulge in this icy treat filled with the sweetness of strawberries and the tanginess of kiwi, perfect for cooling down.
Ingredients:
- 2 cups frozen strawberries
- 2 ripe kiwis, peeled and sliced
- 1/2 cup orange juice
- 1 tablespoon honey
- Ice cubes
- Sliced strawberries for garnish
Cooking method:
- In a blender, combine frozen strawberries, kiwis, orange juice, and honey.
- Blend until smooth, adding more ice cubes if a thicker consistency is desired.
- Pour into glasses and garnish with sliced strawberries.
Mango Ginger Iced Tea
Give your standard iced tea a tropical twist with fresh mango and a hint of ginger for a taste-bud awakening experience.
Ingredients:
- 2 ripe mangoes, peeled and diced
- 1 tablespoon fresh ginger, grated
- 4 black tea bags
- 4 cups boiling water
- 1/4 cup sugar
- Ice cubes
- Mango slices for garnish
Cooking method:
- Steep the tea bags in boiling water for 5 minutes, then remove.
- In a blender, purée mangoes and ginger until smooth.
- Pour mango purée into the tea and add sugar; stir until dissolved.
- Chill in the refrigerator, then serve over ice cubes, garnished with mango slices.
Blueberry Lavender Refresher
This elegant drink combines blueberries with aromatic lavender to create a sophisticated summer beverage.
Ingredients:
- 1 cup fresh blueberries
- 1 tablespoon dried lavender
- 1/4 cup lemon juice
- 3 cups sparkling water
- Ice cubes
- Blueberries for garnish
Cooking method:
- Muddle blueberries and lavender together in a bowl.
- Add lemon juice and let it steep for 10 minutes.
- Strain the mixture into a pitcher and add sparkling water.
- Serve over ice cubes and garnish with whole blueberries.
Ginger Peach Spritzer
Enjoy the perfect balance of sweet peaches and spicy ginger in this effervescent summer spritzer.
Ingredients:
- 2 ripe peaches, pitted and sliced
- 1 tablespoon fresh ginger, grated
- 3 cups peach nectar
- 1 cup club soda
- Ice cubes
- Peach slices for garnish
Cooking method:
- Blend peaches and ginger until smooth, then strain the mixture into a pitcher.
- Add peach nectar and stir well.
- Pour club soda into the mixture just before serving.
- Serve over ice cubes, garnished with peach slices.
Raspberry Thyme Lemonade
Elevate your lemonade game with the addition of raspberries and thyme, creating a drink that's both visually stunning and delicious.
Ingredients:
- 1 cup raspberries
- 1/4 cup fresh thyme leaves
- Juice of 6 lemons
- 4 cups cold water
- 1/3 cup sugar
- Ice cubes
- Raspberries and thyme sprigs for garnish
Cooking method:
- In a blender, combine raspberries and thyme; blend until smooth.
- Strain into a pitcher, then add lemon juice, water, and sugar.
- Stir well and serve over ice cubes.
- Garnish with raspberries and thyme sprigs.
Honeydew Lime Smoothie
This creamy, luscious smoothie is a delightful blend of honeydew melon and lime, making for a refreshing summer treat.
Ingredients:
- 2 cups honeydew melon, cubed
- 1/4 cup Greek yogurt
- Juice of 2 limes
- 1 tablespoon honey
- Ice cubes
- Lime wedges for garnish
Cooking method:
- Blend honeydew melon, Greek yogurt, lime juice, and honey until smooth.
- Add ice cubes and blend again until the desired consistency is reached.
- Pour into glasses and garnish with lime wedges.
Jalapeño Watermelon Agua Fresca
Spice up your summer with this unique agua fresca that combines watermelon with a subtle hint of jalapeño.
Ingredients:
- 4 cups watermelon, cubed
- 1 small jalapeño, seeded and chopped
- Juice of 3 limes
- 1 tablespoon sugar
- Ice cubes
- Watermelon slices for garnish
Cooking method:
- Blend watermelon, jalapeño, lime juice, and sugar until smooth.
- Strain into a pitcher, removing any solids.
- Chill before serving over ice cubes.
- Garnish with watermelon slices.
These inventive and refreshing beverages are sure to keep you cool all summer long, offering a delicious escape from the heat with every sip.