Creamy Garlic Mashed Potatoes

Creamy Garlic Mashed Potatoes

Creamy garlic mashed potatoes are a comforting side dish that can elevate any meal. With their smooth texture and rich flavor, they pair perfectly with a variety of main courses, making them a versatile addition to your dining table. Whether you're hosting a festive gathering or enjoying a quiet dinner at home, these mashed potatoes will be a crowd-pleaser.

Ingredients

• 2 lbs (about 1 kg) russet or Yukon Gold potatoes, peeled and cut into chunks
• 4 cloves garlic, minced
• 1/2 cup (120 ml) heavy cream
• 1/4 cup (60 ml) unsalted butter
• 1/4 cup (60 ml) whole milk
• Salt and freshly ground black pepper, to taste
• 2 tablespoons chopped fresh parsley (optional, for garnish)

Cooking Method

1. Boil the Potatoes: Place the potato chunks in a large pot and cover with cold water. Add a pinch of salt and bring to a boil over medium-high heat. Reduce heat and simmer until the potatoes are tender, about 15-20 minutes.

2. Prepare Garlic Mixture: While the potatoes are boiling, combine the minced garlic, heavy cream, unsalted butter, and milk in a small saucepan. Heat over medium-low until the butter is melted and the mixture is warmed. Keep warm until ready to use.

3. Mash the Potatoes: Drain the potatoes and return them to the pot. Allow them to sit for a minute to let excess moisture evaporate. Using a potato masher or ricer, mash the potatoes until smooth.

4. 

   Combine and Season: Gradually add the warm garlic mixture to the mashed potatoes, stirring gently until combined. Season with salt and freshly ground black pepper to taste.

5. Garnish and Serve: Transfer the creamy garlic mashed potatoes to a serving dish. If desired, sprinkle with chopped fresh parsley before serving.

Nutritional Value

Creamy garlic mashed potatoes are not just delicious but also provide a good source of energy and essential nutrients. Potatoes are rich in carbohydrates, dietary fiber, and vitamin C. The addition of garlic brings in antioxidants and potential anti-inflammatory benefits. However, due to the inclusion of heavy cream and butter, these mashed potatoes are also higher in calories and fats, making them a dish best enjoyed in moderation.

Best Side Dishes and Drink Pairings

To create a balanced meal, pair your creamy garlic mashed potatoes with a protein-rich main dish such as roasted chicken, grilled steak, or baked salmon. For a refreshing contrast, serve with a crisp garden salad or steamed green vegetables like asparagus or broccoli. As for drinks, a glass of white wine like Chardonnay complements the rich flavors beautifully, or you can opt for a light beer or sparkling water infused with lemon for a non-alcoholic option.