Easy Ground Beef Skillet Meals

Easy Ground Beef Skillet Meals

Easy Ground Beef Skillet Meals
### Easy Ground Beef Skillet Meals

Whipping up a satisfying meal doesn't have to be complicated. With ground beef as a versatile staple, you can create a hearty one-skillet dish that's quick to prepare and full of flavor. Perfect for busy weeknights, these meals promise to delight the taste buds and please the entire family.

#### Ingredients

- **1 lb ground beef**
- **1 medium onion, diced**
- **1 bell pepper, diced**
- **2 cloves garlic, minced**
- **1 can (14.5 oz) diced tomatoes**
- **1 cup beef broth**
- **1 cup uncooked elbow macaroni**
- **1 teaspoon salt**
- **1 teaspoon black pepper**
- **1 teaspoon paprika**
- **1 cup shredded cheddar cheese**
- **2 tablespoons olive oil**

#### Cooking Method

1. **Heat the olive oil** in a large skillet over medium heat. Add the diced onion and bell pepper, sautéing until they are softened, about 5 minutes.
   
2. **Add the garlic and ground beef** to the skillet, breaking the beef apart with a spoon. Cook until the beef is browned and cooked through, approximately 7-10 minutes.

3. **Stir in the diced tomatoes**, beef broth, elbow macaroni, salt, pepper, and paprika. Bring the mixture to a boil.

4. **Reduce the heat** to a simmer, cover, and cook for about 15 minutes, or until the macaroni is tender, stirring occasionally.

5. **Remove from heat** and sprinkle the shredded cheddar cheese evenly across the top. Cover and allow the cheese to melt, about 2-3 minutes.

6. **Serve hot** and enjoy your easy ground beef skillet meal.

#### Nutritious Value and Pairings

Ground beef is a great source of protein and essential nutrients such as iron and vitamin B12. This dish is also packed with vegetables, adding vitamins A and C, fiber, and antioxidants, making it both nutritious and delicious.

To complete your meal, consider pairing this dish with a fresh, crisp salad like a classic Caesar or a simple mixed greens with vinaigrette. For drinks, a light red wine such as a Pinot Noir complements the beef well, while a sparkling water with a squeeze of lemon adds a refreshing touch. For dessert, a simple fruit salad or a scoop of sorbet would be the perfect sweet ending.

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