12 Easy Kielbasa Sausage Recipes

Creamy Cabbage and Kielbasa

This delightful dish combines hearty kielbasa with creamy cabbage for an easy, comforting meal.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 1 medium head of cabbage, chopped
• 1 cup heavy cream
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method:

1. Heat olive oil in a large skillet over medium heat.
2. Add the kielbasa and cook until browned, then remove and set aside.
3. In the same skillet, add cabbage and sauté until slightly softened.
4. Pour in the heavy cream, add salt and pepper, and simmer for 5 minutes.
5. Return the kielbasa to the skillet, stir well, and cook for an additional 5 minutes.

Kielbasa and Potato Skillet

Kielbasa pairs perfectly with potatoes in this one-pan meal that’s perfect for busy weeknights.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 4 medium potatoes, cubed
• 1 onion, diced
• 2 tablespoons olive oil
• Salt and pepper to taste

Cooking method:

1. Heat olive oil in a skillet over medium heat.
2. Add potatoes and cook until golden brown.
3. Stir in onion and kielbasa, and cook until onions are translucent.
4. Season with salt and pepper before serving.

Kielbasa and Bell Pepper Stir-Fry

Bring some color to your table with this vibrant stir-fry featuring kielbasa and bell peppers.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 2 tablespoons soy sauce
• 1 tablespoon olive oil

Cooking method:

1. Heat olive oil in a wok or large skillet over high heat.
2. Add kielbasa and cook until it starts to brown.
3. Add the bell peppers and stir-fry for 5 minutes.
4. Pour in soy sauce, stir, and cook for an additional 2 minutes.

Kielbasa and Bean Soup

Warm up with a hearty bowl of soup where beans and kielbasa create a rich and satisfying flavor.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 2 cans (15 oz each) cannellini beans, drained
• 1 onion, diced
• 4 cups chicken broth
• 1 teaspoon thyme

Cooking method:

1. In a large pot, sauté the onion until translucent.
2. Add kielbasa and cook until browned.
3. Stir in beans, chicken broth, and thyme.
4. Bring to a boil, reduce heat, and simmer for 20 minutes before serving.

Kielbasa and Rice Casserole

This simple casserole combines kielbasa with rice for a comforting, all-in-one dinner.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 2 cups cooked rice
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a large mixing bowl, combine kielbasa, rice, soup, and half of the cheese.
3. Season with salt and pepper.
4. Transfer to a baking dish, top with remaining cheese, and bake for 20 minutes.

Kielbasa and Sauerkraut Bake

This traditional German-inspired bake brings together the tang of sauerkraut and the savory taste of kielbasa.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 2 cups sauerkraut, drained
• 1 tablespoon caraway seeds
• 1 onion, sliced
• 1 tablespoon olive oil

Cooking method:

1. Preheat oven to 375°F (190°C).
2. Sauté onion in olive oil until soft.
3. Add kielbasa and sauerkraut, and stir in caraway seeds.
4. Transfer to a baking dish and bake for 30 minutes.

Kielbasa Jambalaya

Spice up your dinner with a taste of the South by adding kielbasa to this spicy jambalaya.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 1 cup long-grain rice
• 1 can (14.5 oz) diced tomatoes
• 1 green bell pepper, chopped
• 2 cups chicken broth

Cooking method:

1. In a large pan, brown the kielbasa.
2. Add bell pepper and cook until soft.
3. Stir in rice, tomatoes, and chicken broth.
4. Cover and simmer for 20 minutes until rice is tender.

Sweet and Sour Kielbasa

The sweet and tangy flavors of this dish make it an irresistible addition to any meal.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 1 cup pineapple chunks with juice
• 1/2 cup brown sugar
• 1/2 cup ketchup
• 1 tablespoon soy sauce

Cooking method:

1. In a skillet, combine brown sugar, ketchup, soy sauce, and pineapple juice.
2. Add kielbasa and bring to a boil.
3. Reduce heat and simmer for 15 minutes.
4. Stir in pineapple chunks and cook for 5 more minutes.

Kielbasa and Egg Breakfast Hash

Start your day right with this protein-packed breakfast hash featuring kielbasa and eggs.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 4 eggs
• 2 potatoes, cubed
• 1 green onion, chopped
• 2 tablespoons olive oil

Cooking method:

1. Heat olive oil in a skillet and cook potatoes until tender.
2. Add kielbasa and cook until browned.
3. Push mixture to the side, crack eggs into the pan, and cook until set.
4. Sprinkle with green onion before serving.

Kielbasa Pasta Primavera

This quick pasta dish brings together fresh vegetables and kielbasa for a tasty weeknight meal.

Ingredients:

• 1 pound kielbasa sausage, sliced
• 8 ounces pasta of choice
• 1 zucchini, sliced
• 1 cup cherry tomatoes, halved
• 1 tablespoon olive oil

Cooking method:

1. Cook pasta according to package instructions.
2. In a large skillet, sauté zucchini and cherry tomatoes in olive oil.
3. Add kielbasa and cook until heated through.
4. Toss with pasta and serve hot.