25 Easy Lazy Day Breakfast Recipes

Blueberry Banana Smoothie

Kickstart your lazy day with this refreshing and nutritious Blueberry Banana Smoothie.

Ingredients:

• 1 ripe banana
• 1/2 cup blueberries
• 1/2 cup Greek yogurt
• 1/2 cup almond milk
• 1 tablespoon honey
• 1/2 teaspoon vanilla extract

Cooking method:

1. In a blender, combine the banana, blueberries, Greek yogurt, almond milk, honey, and vanilla extract.
2. Blend until smooth and creamy.
3. Pour into a glass and enjoy immediately.

Avocado Toast with Poached Egg

This is the perfect breakfast for when you want to treat yourself to something delicious yet easy to make.

Ingredients:

• 1 ripe avocado
• 2 slices of whole-grain bread
• 2 eggs
• Salt and pepper to taste
• Crushed red pepper flakes (optional)

Cooking method:

1. Toast the bread slices to your desired preference.
2. Mash the avocado and spread it evenly over the toasted bread.
3. Poach the eggs in simmering water for about 3 minutes and place them on top of the avocado toast.
4. Season with salt, pepper, and red pepper flakes if using.

Overnight Oats with Chia Seeds

Prepare this nutritious breakfast the night before and wake up to a ready-to-eat meal.

Ingredients:

• 1/2 cup rolled oats
• 1 cup milk of choice
• 1 tablespoon chia seeds
• 1 tablespoon maple syrup
• 1/2 teaspoon cinnamon
• Fresh fruits for topping

Cooking method:

1. In a jar or bowl, combine oats, milk, chia seeds, maple syrup, and cinnamon.
2. Stir well and refrigerate overnight.
3. In the morning, top with your favorite fruits before serving.

Peanut Butter Banana Pancakes

These pancakes are a delightfully easy way to enjoy a lazy morning.

Ingredients:

• 1 cup pancake mix
• 1 ripe banana, mashed
• 2 tablespoons peanut butter
• 3/4 cup milk
• Maple syrup for serving

Cooking method:

1. In a bowl, combine pancake mix, mashed banana, peanut butter, and milk.
2. Stir until smooth and pour onto a hot griddle.
3. Cook pancakes until bubbles form, flip and cook until golden brown.
4. Serve with maple syrup.

Savory Breakfast Muffins

These muffins are a perfect grab-and-go breakfast option packed with savory flavors.

Ingredients:

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 cup milk
• 1 egg
• 1/2 cup shredded cheese
• 1/4 cup chopped spinach
• Salt and pepper to taste

Cooking method:

1. Preheat the oven to 375°F (190°C) and grease a muffin tin.
2. Mix flour and baking powder in a bowl; in another bowl combine milk, egg, cheese, and spinach.
3. Combine the dry and wet ingredients and season with salt and pepper.
4. Spoon the batter into the muffin tin and bake for 20-25 minutes.

Yogurt Parfait with Granola

This simple yet delightful parfait is a lazy day breakfast staple.

Ingredients:

• 1 cup Greek yogurt
• 1/2 cup granola
• 1/2 cup mixed berries
• 1 tablespoon honey

Cooking method:

1. In a glass or bowl, layer half of the Greek yogurt, followed by half of the granola and berries.
2. Repeat the layering process and drizzle honey on top.
3. Serve immediately.

French Toast Sticks

Transform your lazy mornings with these crispy and sweet French Toast Sticks.

Ingredients:

• 4 slices of bread
• 2 eggs
• 1/2 cup milk
• 1 teaspoon cinnamon
• 1 tablespoon sugar
• Maple syrup for dipping

Cooking method:

1. Cut each bread slice into 3 sticks.
2. Beat eggs with milk, cinnamon, and sugar in a shallow dish.
3. Dip each bread stick into the mixture, ensuring it’s well-coated.
4. Cook on a hot skillet until golden brown on all sides.
5. Serve with maple syrup.

Smoothie Bowl with Fresh Fruit

Whip up this vibrant smoothie bowl for a refreshing and nutrient-packed breakfast.

Ingredients:

• 1 banana
• 1/2 cup frozen mixed berries
• 1/2 cup almond milk
• Fresh sliced fruits for topping
• Granola for topping

Cooking method:

1. Blend banana, frozen berries, and almond milk until smooth.
2. Pour into a bowl and top with fresh fruits and granola.
3. Serve immediately and enjoy.

Cheese and Spinach Omelette

A classic breakfast made easier with a quick cheese and spinach omelette.

Ingredients:

• 3 eggs
• 1/2 cup chopped spinach
• 1/4 cup shredded cheese
• Salt and pepper to taste

Cooking method:

1. Whisk eggs and season with salt and pepper.
2. Pour onto a hot skillet and add spinach and cheese on one side.
3. Fold the omelette in half and cook until the cheese melts.
4. Serve warm.

Banana Nut Muffins

These muffins are easy to make and perfect for a grab-and-go breakfast on a lazy day.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1/2 cup sugar
• 1 teaspoon baking soda
• 1/2 cup chopped nuts
• 2 ripe bananas, mashed
• 1 egg
• 1/3 cup vegetable oil

Cooking method:

1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
2. Mix flour, sugar, baking soda, and nuts in a bowl.
3. In another bowl, combine mashed bananas, egg, and oil.
4. Mix wet and dry ingredients and fill muffin liners.
5. Bake for 20-25 minutes until a toothpick comes out clean.