15 Hearty Ground Beef Chili Recipes

ByLara Robinson

In the world of comfort food, nothing quite hits the spot like a steaming bowl of hearty ground beef chili. Perfect for a cozy family dinner or a game day gathering, these recipes offer a delicious mix of rich flavors, satisfying textures, and the kind of warmth that only a well-prepared chili can provide. Whether you’re a seasoned chef or a home cook looking to impress with minimal fuss, incorporating ground beef into your chili offers a robust base that’s both versatile and filling.

When exploring hearty ground beef chili recipes, you’ll find endless variations that cater to every palate. From spicy and bold to mild and savory, the beauty of chili lies in its adaptability. The key is in finding the right balance of spices, beans, vegetables, and of course, ground beef, to create a dish that stands out. Ground beef not only complements traditional chili ingredients like onions, garlic, and tomatoes but also excels in absorbing and enhancing the flavors of spices like cumin, chili powder, and paprika.

For an exceptional chili experience, consider experimenting with different types of ground beef. Opt for leaner cuts to keep your dish on the healthier side, or choose higher fat content for a richer, more indulgent taste. Additionally, integrating unique ingredients such as chocolate or coffee can elevate your chili, adding depth and complexity that surprise and delight the taste buds.

As you dive into these hearty ground beef chili recipes, the preparation process itself can be as satisfying as the final result. Simple techniques like slow simmering allow the flavors to meld beautifully over time, creating a chili that’s both nourishing and intensely flavorful. This slow cooking method also makes it an ideal dish for preparing in advance, as chili tends to taste even better the next day.

Finally, serving your chili can be as creative as the recipe itself. Whether you prefer it topped with shredded cheese, a dollop of sour cream, or a sprinkle of fresh cilantro, there’s no wrong way to enjoy this classic dish. Pair it with a side of warm cornbread or crispy tortilla chips to complete the meal, and you’ll have a comforting feast that’s sure to please everyone at the table.

In summary, hearty ground beef chili recipes offer a versatile canvas for culinary creativity, allowing you to tailor the dish to your tastes and dietary preferences. With a solid foundation of spices, quality ground beef, and your choice of beans and vegetables, you’re well on your way to mastering a dish that’s as rewarding to make as it is to eat. Dive into the cozy world of chili-making, and discover new flavors and techniques that will make this dish a staple in your culinary repertoire.

Spicy Black Bean and Ground Beef Chili with Avocado Garnish

Spice up your meal with this hearty and flavorful chili that combines the richness of ground beef with the wholesome goodness of black beans. Topped with creamy avocado, this dish is a true crowd-pleaser.

Ingredients

  • 1 lb ground beef
  • 2 cans black beans, drained and rinsed
  • 1 can diced tomatoes (14.5 oz)
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1/2 tsp cayenne pepper
  • Salt and pepper to taste
  • 1 tbsp olive oil
  • 1 avocado, diced
  • Fresh cilantro for garnish

Cooking method

  1. In a large pot, heat olive oil over medium heat. Add onions and garlic, sauté until fragrant.
  2. Add ground beef, cook until browned.
  3. Stir in black beans, tomatoes, chili powder, cumin, cayenne pepper, salt, and pepper.
  4. Simmer for 20-25 minutes, stirring occasionally.
  5. Serve hot, garnished with avocado and cilantro. Enjoy!

    Spicy Black Bean and Ground Beef Chili with Avocado Garnish

    Hearty Quinoa-Infused Ground Beef Chili for High Protein Boost

Looking for a delicious way to amp up your protein intake? This Hearty Quinoa-Infused Ground Beef Chili is the perfect answer. Packed with flavors and nutrients, this chili is an ideal meal for any occasion.

Ingredients

  • 1 lb ground beef
  • 1 cup quinoa, rinsed
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • Salt and pepper to taste
  • 4 cups beef broth
  • Optional toppings: shredded cheese, sour cream, chopped cilantro

Cooking method

  1. In a large pot, brown the ground beef over medium heat. Drain excess fat.
  2. Add onion and garlic, cooking until soft.
  3. Stir in quinoa, tomatoes, beans, spices, and broth.
  4. Bring to a boil, then reduce to a simmer. Cover and cook for 30-35 minutes, stirring occasionally.
  5. Serve hot with your favorite toppings.

    Hearty Quinoa-Infused Ground Beef Chili for High Protein Boost

    Gut-Healthy Vegetable-Packed Ground Beef Chili with Kale

Discover a deliciously nourishing gut-healthy chili that combines flavorful ground beef with an abundance of vegetables, including nutritious kale. This comfort food is not only hearty but also packed with fiber and essential nutrients.

Ingredients:

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 bell pepper, chopped
  • 2 carrots, diced
  • 1 zucchini, diced
  • 1 can (15 oz) kidney beans, drained
  • 1 can (15 oz) diced tomatoes
  • 2 cups vegetable broth
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 2 cups kale, chopped
  • Salt and pepper to taste

Cooking method:

  1. In a large pot, brown ground beef over medium heat. Drain excess fat.
  2. Add onion, garlic, bell pepper, and carrots. Sauté until soft.
  3. Stir in zucchini, beans, tomatoes, broth, chili powder, and cumin. Simmer for 20 minutes.
  4. Add kale, cooking for an additional 5 minutes until wilted.
  5. Season with salt and pepper. Serve hot and enjoy!

    Gut-Healthy Vegetable-Packed Ground Beef Chili with Kale

Classic Ground Beef Chili with Smoky Paprika

Ingredients:

  • 1 lb ground beef
  • 1 can (28 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 tablespoons chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 cup beef broth
  • 1 tablespoon olive oil

Cooking Method:

  1. In a large pot, heat olive oil over medium heat. Add onion and garlic, and sauté until soft.
  2. Add ground beef and cook until browned.
  3. Stir in chili powder, smoked paprika, cumin, salt, and pepper. Cook for 1 minute.
  4. Add diced tomatoes, kidney beans, and beef broth. Bring to a simmer.
  5. Reduce heat and let simmer for 30-45 minutes. Serve hot.

Sweet Corn and Ground Beef Chili

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) corn kernels, drained
  • 1 can (14 oz) black beans, drained and rinsed
  • 1 can (28 oz) crushed tomatoes
  • 1 red bell pepper, chopped
  • 1 onion, chopped
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 cup water
  • 1 tablespoon olive oil

Cooking Method:

  1. Heat olive oil in a pot. Sauté onion and bell pepper until soft.
  2. Add ground beef, cooking until browned.
  3. Stir in chili powder, cumin, salt, and pepper.
  4. Add crushed tomatoes, corn, black beans, and water.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.

Homestyle Ground Beef and White Bean Chili

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) white beans, drained and rinsed
  • 1 can (14 oz) diced tomatoes
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 teaspoons oregano
  • 1 tablespoon chili powder
  • 1 cup chicken broth
  • Salt and pepper to taste
  • 1 tablespoon vegetable oil

Cooking Method:

  1. In a pot, heat vegetable oil. Sauté onion, garlic, and bell pepper until soft.
  2. Add ground beef and cook until browned.
  3. Add oregano, chili powder, salt, and pepper.
  4. Stir in diced tomatoes, white beans, and chicken broth.
  5. Simmer on low for 35 minutes. Serve warm.

Ground Beef Chili with Lentils

Ingredients:

  • 1 lb ground beef
  • 1 cup dried lentils
  • 1 can (28 oz) crushed tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 tablespoon chili powder
  • 4 cups beef broth
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Method:

  1. Heat olive oil in a large pot. Add onion and garlic, then sauté until translucent.
  2. Add ground beef, cooking until browned.
  3. Stir in cumin and chili powder.
  4. Add lentils, crushed tomatoes, beef broth, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 45 minutes, or until lentils are tender.

Mediterranean-Inspired Ground Beef Chili

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) chickpeas, drained
  • 1 can (14 oz) diced tomatoes
  • 1 zucchini, chopped
  • 1 red onion, chopped
  • 2 cloves garlic, minced
  • 2 teaspoons cumin
  • 1 teaspoon cinnamon
  • 2 cups vegetable broth
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Method:

  1. Heat olive oil in a pot. Sauté onion and garlic until soft.
  2. Add ground beef, cooking until browned.
  3. Season with cumin, cinnamon, salt, and pepper.
  4. Add diced tomatoes, chickpeas, zucchini, and vegetable broth.
  5. Simmer for 30 minutes. Serve and enjoy.

Ground Beef and Sweet Potato Chili

Ingredients:

  • 1 lb ground beef
  • 2 medium sweet potatoes, peeled and diced
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (28 oz) diced tomatoes
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon smoked paprika
  • 2 cups beef broth
  • Salt and pepper to taste

Cooking Method:

  1. In a large pot, sauté onion and garlic until fragrant.
  2. Add ground beef and cook until browned.
  3. Sprinkle in chili powder, smoked paprika, salt, and pepper.
  4. Add sweet potatoes, kidney beans, diced tomatoes, and beef broth.
  5. Bring to a boil, then reduce heat and simmer for 40 minutes, until sweet potatoes are tender.

Ground Beef Chili with Bell Peppers and Pinto Beans

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) pinto beans, drained
  • 1 can (28 oz) crushed tomatoes
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Method:

  1. Heat olive oil in a pot. Sauté onion, garlic, and bell peppers until soft.
  2. Add ground beef and cook until browned.
  3. Stir in chili powder, cumin, salt, and pepper.
  4. Add crushed tomatoes and pinto beans.
  5. Simmer for 35 minutes. Serve warm.

Ground Beef Chili with Pumpkin

Ingredients:

  • 1 lb ground beef
  • 1 can (15 oz) pumpkin puree
  • 1 can (14 oz) black beans, drained and rinsed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon cinnamon
  • 1 tablespoon chili powder
  • 3 cups chicken broth
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Method:

  1. In a pot, heat olive oil. Add onion and garlic, sauté until soft.
  2. Add ground beef, cooking until browned.
  3. Sprinkle in cinnamon, chili powder, salt, and pepper.
  4. Stir in pumpkin puree, black beans, and chicken broth.
  5. Simmer on low for 30 minutes. Serve warm.

Ground Beef and Spinach Chili

Ingredients:

  • 1 lb ground beef
  • 1 bag (10 oz) fresh spinach
  • 1 can (14 oz) diced tomatoes
  • 1 can (15 oz) white beans, drained
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 2 cups beef broth
  • Salt and pepper to taste
  • 1 tablespoon olive oil

Cooking Method:

  1. In a large pot, heat olive oil. Sauté onion and garlic until fragrant.
  2. Add ground beef and cook until browned.
  3. Stir in chili powder, salt, and pepper.
  4. Add diced tomatoes, white beans, and beef broth.
  5. Bring to a simmer, then add spinach and cook for 5 minutes until wilted.

Each of these recipes offers a unique twist on the classic ground beef chili, perfect for any occasion or preference. Enjoy creating these hearty meals and share the warmth with your loved ones!

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