Maple Pecan Pie Heaven

Maple Pecan Pie Heaven

Dive into the comforting embrace of a pecan pie with a delightful twist of maple syrup. This luscious dessert combines the rich, nutty flavors of pecans with the warm sweetness of maple, creating a heavenly experience for your taste buds. Whether it's a special occasion or a cozy family gathering, this pie is sure to impress.

Ingredients

• 1 9-inch pie crust (store-bought or homemade)
• 1 cup pure maple syrup
• 1 cup light corn syrup
• 1 cup granulated sugar
• 1/3 cup unsalted butter, melted
• 4 large eggs
• 2 teaspoons vanilla extract
• 1/4 teaspoon salt
• 2 1/2 cups pecan halves
• Whipped cream or vanilla ice cream for serving (optional)

Cooking Method

1. Preheat the Oven: Start by preheating your oven to 350°F (175°C).

2. Prepare the Pie Crust: If you're using a store-bought crust, place it in a 9-inch pie dish. If homemade, roll out your dough and fit into the pie dish, trimming any excess.

3. Mix the Filling: In a large mixing bowl, whisk together maple syrup, corn syrup, granulated sugar, melted butter, eggs, vanilla extract, and salt until well blended.

4. 

   Add the Pecans: Stir in the pecan halves until they're evenly coated with the maple mixture.

5. Assemble the Pie: Pour the pecan filling into the prepared pie crust, spreading it evenly.

6. Bake the Pie: Place the pie in the oven and bake for 50 to 60 minutes, or until the filling is set and the top is golden brown. If the crust begins to over-brown, cover the edges with foil.

7. Cool the Pie: Once baked, remove the pie from the oven and let it cool on a wire rack for at least 2 hours before serving.

Nutritious Value and Pairing Suggestions

Maple Pecan Pie is indulgent, offering a rich source of calories primarily from sugars and fats. Pecans contribute healthy monounsaturated fats and some protein, while maple syrup provides trace amounts of minerals such as manganese and zinc. However, this dessert is best enjoyed in moderation due to its high sugar and calorie content.

Best Side Dishes and Drinks to Pair

• Side Dishes/Salads: Complement the sweetness of the pie with a light, refreshing salad such as an arugula or mixed greens salad. Add some thinly sliced apples or pears for a hint of sweetness that pairs well with the pie.

• Drinks: A classic pairing for pecan pie is a cup of freshly brewed coffee or espresso. For an alcohol-based option, consider serving with a glass of bourbon or a nutty-flavored liqueur like Amaretto. A warm mug of spiced chai tea can also offer a cozy complement to the flavors of the pie.

This Maple Pecan Pie is not just a dessert but a celebration of flavors, perfect for creating lasting culinary memories around your dining table. Enjoy!