10 Must-Try Korean Side Dishes That Are Taking Over the Internet

Korean side dishes, or banchan, are taking social media by storm, and for good reason! These small plates pack a punch with flavor, showcasing a variety of ingredients and cooking techniques. From spicy kimchi to savory pancakes, we’ve gathered 18 must-try dishes that are trending online right now. Let’s dig in and see what all the fuss is about!

Sesame Spinach Salad

A bowl of fresh spinach salad topped with sesame seeds and a light dressing.

Sesame spinach salad is a fresh and simple side dish that packs a punch of flavor. Tossed with a light sesame dressing, it brings a nice crunch from toasted sesame seeds. It’s perfect for any meal and is sure to impress your friends at the dinner table!

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Kongnamul Muchim (Seasoned Soybean Sprouts)

Get the recipe at: koreanbapsang.com

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Sweet and Sour Radish Pickles

A jar of sweet and sour radish pickles surrounded by fresh radishes and herbs.

Sweet and sour radish pickles are a burst of flavor in every bite. These tangy treats add a delightful crunch to any meal and are perfect for snacking. With their vibrant colors and refreshing taste, it’s no wonder they’re trending online!

Sigeumchi Namul (Seasoned Spinach)

Get the recipe at: koreanbapsang.com

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Crispy Korean Potato Pancakes

Stack of crispy Korean potato pancakes with steam rising

Crispy Korean potato pancakes are a must-try for any food lover. These golden delights are crispy on the outside and soft on the inside, making them a perfect snack or side dish. Pair them with some spicy dipping sauce, and you’re in for a treat!

Savory Korean Tofu Stew

A bowl of Korean tofu stew garnished with green onions, showcasing cubes of tofu and colorful vegetables in a steaming broth.

Tofu stew is a comforting dish packed with flavor and warmth. It’s loaded with soft tofu, veggies, and a rich broth that hits the spot every time. Perfect for sharing or enjoying solo, this stew is a must-try for anyone diving into Korean cuisine.

Spicy Kimchi Variations

A variety of spicy kimchi jars with fresh ingredients

Kimchi is a staple in Korean cuisine, known for its spicy kick and bold flavors. You can find countless variations, each with its own twist, from fruity to extra spicy. These spicy kimchi variations are not just delicious; they’re also taking social media by storm!

Garlic Soy Brussels Sprouts

A plate of garlic soy Brussels sprouts drizzled with sauce and topped with sesame seeds.

If you’re looking for a side dish that’s simple yet packed with flavor, garlic soy Brussels sprouts are a hit! The savory sauce combined with a hint of garlic makes these sprouts irresistible. Plus, they add a pop of color to your table!

Refreshing Cucumber Salad

A bowl of refreshing cucumber salad with slices of cucumber, chili, sesame seeds, and fresh herbs.

This cucumber salad is a perfect blend of crunch and zest. With fresh slices topped with chili and sesame seeds, it brings a refreshing twist to any meal. It’s a must-try side dish that everyone is raving about!

Honey Garlic Glazed Carrots

A platter of honey garlic glazed carrots garnished with parsley.

Honey garlic glazed carrots are a sweet and tasty side dish that everyone loves. These vibrant veggies are coated in a sticky honey-garlic sauce, making them hard to resist. Perfect for any meal, they add a delightful touch to your table and are sure to impress your guests!

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