Savory Puff Pastry Bites

Savory Puff Pastry Bites
Savory puff pastry bites are the perfect appetizers to tantalize your taste buds and delight your guests with every crunchy bite. These bite-sized treats combine a flaky, golden crust with a rich and flavorful filling, making them ideal for any gathering or as a quick snack.
Ingredients
- 1 sheet puff pastry, thawed
- 1 cup spinach, chopped
- 1/2 cup ricotta cheese
- 1/4 cup sun-dried tomatoes, finely chopped
- 1/4 cup feta cheese, crumbled
- 1 egg, beaten (for egg wash)
- 1 tsp olive oil
- Salt and pepper, to taste
- 1 tbsp sesame seeds (optional, for garnish)
Cooking Method
Prepare the Pastry: Preheat your oven to 400°F (200°C). Roll out the puff pastry sheet on a lightly floured surface to smooth out any creases.
Make the Filling: In a mixing bowl, combine chopped spinach, ricotta cheese, sun-dried tomatoes, feta cheese, and olive oil. Add salt and pepper to taste and mix well until all ingredients are evenly incorporated.
Assemble the Bites: Cut the puff pastry into 2-inch squares. Place a teaspoon of the filling in the center of each square.
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Seal the Bites: Fold each square into a triangle by bringing one corner over to the opposite corner. Press the edges gently with a fork to seal them and create a decorative edge.
Egg Wash & Garnish: Brush the tops with beaten egg to give them a lovely golden sheen. Optionally, sprinkle sesame seeds over the top for added texture and flavor.
Bake: Place the assembled bites on a baking sheet lined with parchment paper. Bake in the preheated oven for 15-20 minutes, or until the pastry is puffed and golden brown.
Serve: Allow them to cool on a wire rack for a few minutes before serving. Enjoy them warm or at room temperature.
Nutritious Value and Pairings
Savory puff pastry bites offer a balanced mix of macronutrients with protein from the cheeses, healthy fats from the olive oil, and carbohydrates from the pastry. Spinach adds a boost of vitamins A, C, and K, along with iron and calcium.
For an enhanced dining experience, pair these delightful bites with a crisp side salad, such as an arugula salad with lemon vinaigrette, which complements the richness of the pastry. Alternatively, a Greek salad with tomatoes, cucumbers, and olives can add a refreshing contrast. As for beverages, a chilled glass of Pinot Grigio or a non-alcoholic sparkling water with a hint of lime can nicely balance the flavors of the dish.
Whether you're planning a cocktail party or simply indulging in a cozy evening at home, these savory puff pastry bites are sure to be a hit!