10 Crispy Air Fryer Veggie Snacks

Spicy Air Fryer Cauliflower Bites

These spicy air fryer cauliflower bites are a perfect blend of crispy and spicy, making them an irresistible snack.

Ingredients

• 1 medium cauliflower head, cut into florets
• 1/2 cup all-purpose flour
• 1/2 cup water
• 1 tablespoon hot sauce
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 400°F (200°C).
2. In a large bowl, mix flour, water, hot sauce, garlic powder, paprika, salt, and pepper to create a batter.
3. Dip cauliflower florets into the batter, ensuring they are well-coated.
4. Arrange the coated florets in the air fryer basket in a single layer.
5. Cook for 15-20 minutes, shaking the basket halfway through, until golden brown and crispy.
6. Serve hot, optionally with an extra drizzle of hot sauce.

Zesty Air Fryer Zucchini Chips

These zesty zucchini chips are a healthy and delicious snack that pack a flavorful punch.

Ingredients

• 2 medium zucchinis, thinly sliced
• 1 tablespoon olive oil
• 1/2 teaspoon lemon zest
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 375°F (190°C).
2. Toss zucchini slices with olive oil, lemon zest, garlic powder, salt, and pepper.
3. Place the slices in the air fryer basket in one layer.
4. Cook for 8-10 minutes, flipping halfway, until crispy and golden.
5. Serve immediately for maximum crunch.

Crispy Air Fryer Brussels Sprouts

These crispy Brussels sprouts are a tasty way to enjoy this nutritious vegetable.

Ingredients

• 1 pound Brussels sprouts, halved
• 2 tablespoons olive oil
• 1 teaspoon balsamic vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Cooking method

1. Preheat the air fryer to 390°F (200°C).
2. Toss Brussels sprouts with olive oil, balsamic vinegar, salt, and pepper.
3. Arrange in a single layer in the air fryer basket.
4. Cook for 12-15 minutes, shaking halfway, until crispy and browned.
5. Serve hot as a crunchy side dish or snack.

Air Fryer Sweet Potato Fries

Sweet and savory, these air fryer sweet potato fries are a delightful treat.

Ingredients

• 2 medium sweet potatoes, cut into fries
• 1 tablespoon olive oil
• 1/2 teaspoon paprika
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 400°F (200°C).
2. Toss sweet potato fries with olive oil, paprika, garlic powder, salt, and pepper.
3. Place in the air fryer basket in a single layer.
4. Cook for 15-20 minutes, shaking once or twice, until fries are crispy and golden.
5. Serve immediately with your favorite dipping sauce.

Tangy Air Fryer Pickle Chips

These tangy pickle chips are a crunchy and unique snack that's sure to impress.

Ingredients

• 1 jar dill pickles, sliced
• 1/2 cup breadcrumbs
• 1/4 cup all-purpose flour
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon garlic powder
• Cooking spray

Cooking method

1. Preheat the air fryer to 400°F (200°C).
2. Pat pickle slices dry with paper towels.
3. Combine breadcrumbs, flour, cayenne pepper, and garlic powder in a bowl.
4. Dredge pickle slices in the breadcrumb mixture, pressing lightly.
5. Arrange in the air fryer basket and spray with cooking spray.
6. Cook for 8-10 minutes or until crispy.
7. Serve immediately with ranch or your preferred dip.

Savory Air Fryer Kale Chips

Crispy and full of flavor, these kale chips make a fantastic healthy snack.

Ingredients

• 1 bunch kale, stems removed and torn into pieces
• 1 tablespoon olive oil
• 1 tablespoon nutritional yeast
• 1/2 teaspoon salt

Cooking method

1. Preheat the air fryer to 375°F (190°C).
2. Toss kale pieces with olive oil, nutritional yeast, and salt.
3. Place in the air fryer basket in a single layer.
4. Cook for 5-8 minutes, shaking halfway through, until crispy.
5. Enjoy the chips immediately for the best texture.

Cheesy Air Fryer Broccoli Tots

These cheesy broccoli tots are a delightful and nutritious bite-sized snack.

Ingredients

• 2 cups broccoli florets
• 1/2 cup shredded cheddar cheese
• 1/4 cup breadcrumbs
• 1 egg, beaten
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 375°F (190°C).
2. Steam broccoli florets until tender, then chop finely.
3. Combine broccoli, cheese, breadcrumbs, egg, garlic powder, salt, and pepper in a bowl.
4. Form mixture into small tots and place in the air fryer basket.
5. Cook for 10-12 minutes, flipping halfway, until golden and crispy.
6. Serve warm, paired with your favorite dip.

Smoky Air Fryer Eggplant Fries

These smoky eggplant fries are a unique and flavorful alternative to traditional fries.

Ingredients

• 1 medium eggplant, cut into fries
• 2 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 400°F (200°C).
2. Toss eggplant fries with olive oil, smoked paprika, garlic powder, salt, and pepper.
3. Arrange fries in the air fryer basket in a single layer.
4. Cook for 15 minutes, flipping halfway, until crispy and browned.
5. Serve hot with a tangy yogurt dip.

Herb-Infused Air Fryer Carrot Fries

These herb-infused carrot fries are a colorful and healthy snack option.

Ingredients

• 4 large carrots, cut into fries
• 1 tablespoon olive oil
• 1 teaspoon dried thyme
• 1 teaspoon dried rosemary
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 390°F (200°C).
2. Toss carrot fries with olive oil, thyme, rosemary, salt, and pepper.
3. Place in the air fryer basket in a single layer.
4. Cook for 12-15 minutes, shaking once, until crispy and golden.
5. Serve immediately with a sprinkle of extra herbs, if desired.

Crunchy Air Fryer Green Bean Fries

These crunchy green bean fries are an excellent way to enjoy a classic vegetable with a twist.

Ingredients

• 1 pound green beans, trimmed
• 1/4 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 egg, beaten
• Salt and pepper to taste

Cooking method

1. Preheat the air fryer to 400°F (200°C).
2. Toss green beans in the beaten egg, then coat with breadcrumbs, Parmesan, salt, and pepper.
3. Place in the air fryer basket in a single layer.
4. Cook for 8-10 minutes, shaking halfway, until crispy and golden.
5. Serve warm as a delightful snack or side dish.