10 Juicy Meatloaf Recipes for Family Dinners

Classic Homestyle Meatloaf

This traditional meatloaf recipe is the perfect comfort food, bringing back the warm, nostalgic flavors of a family meal.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1/4 cup ketchup
• 1 tablespoon Worcestershire sauce
• Salt and pepper to taste

Cooking method:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine all ingredients until well mixed.
3. Shape the mixture into a loaf and place it in a greased baking dish.
4. Spread a layer of ketchup on top for added flavor.
5. Bake for 1 hour, or until the meatloaf is no longer pink in the center.
6. Allow it to rest for a few minutes before slicing.

Spicy Chipotle Meatloaf

Add a kick to your dinner with this spicy chipotle meatloaf that's sure to excite your taste buds.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 2 chipotle peppers in adobo sauce, chopped
• 1 egg
• 1/4 cup milk
• 1 tablespoon chili powder
• Salt and pepper to taste

Cooking method:

1. Preheat your oven to 350°F (175°C).
2. Mix all ingredients in a large bowl until thoroughly combined.
3. Form into a loaf and place in a greased baking dish.
4. Top with a few tablespoons of adobo sauce for extra spice.
5. Bake for about 1 hour, until cooked through.
6. Let it rest before serving.

Italian Herb Meatloaf

This Italian-inspired meatloaf is infused with rich herbs and mozzarella cheese for a delightful twist on a classic dish.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1 cup shredded mozzarella cheese
• 2 tablespoons Italian seasoning
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine all ingredients until well mixed.
3. Shape into a loaf and transfer to a greased baking dish.
4. Bake for 1 hour, or until the cheese is bubbly and the loaf is cooked through.
5. Cool slightly before serving.

BBQ Bacon Meatloaf

Elevate your meatloaf with the smoky flavors of BBQ sauce and crisp bacon, perfect for a hearty family meal.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 6 slices of bacon
• 1/2 cup BBQ sauce
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. Mix all ingredients, except for bacon and BBQ sauce, in a bowl.
3. Form the mixture into a loaf and place in a greased baking dish.
4. Wrap the loaf with bacon slices, then brush with BBQ sauce.
5. Bake for 1 hour, or until the bacon is crispy and the loaf is cooked through.
6. Let cool slightly before slicing.

Sweet and Sour Meatloaf

This sweet and sour meatloaf offers a tangy glaze that transforms the traditional meatloaf into an exciting culinary experience.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1/4 cup brown sugar
• 1/4 cup vinegar
• 1/2 cup ketchup
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a bowl, combine ground beef, breadcrumbs, onion, garlic, egg, and milk.
3. Shape into a loaf and place in a greased baking dish.
4. Mix brown sugar, vinegar, and ketchup; pour over the meatloaf.
5. Bake for 1 hour, basting occasionally with the glaze.
6. Rest before serving for flavors to meld.

Mushroom and Swiss Meatloaf

This recipe infuses savory flavors of mushrooms and Swiss cheese into a satisfying and deliciously moist meatloaf.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1 cup mushrooms, chopped
• 1 cup shredded Swiss cheese
• Salt and pepper to taste

Cooking method:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine all ingredients until well mixed.
3. Shape into a loaf and place in a greased baking dish.
4. Bake for 1 hour, until cooked through and cheese is melted.
5. Let cool slightly before serving.

Greek-Style Meatloaf

Bringing Mediterranean flavors to your table, this Greek-style meatloaf is perfect for a nutritious family dinner.

Ingredients:

• 2 lbs ground lamb or beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1/2 cup feta cheese, crumbled
• 2 tablespoons oregano
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. Combine all ingredients in a large bowl.
3. Form into a loaf and place in a greased baking dish.
4. Bake for 1 hour, or until the loaf is cooked through.
5. Allow to rest before serving.

Maple Glazed Meatloaf

Infuse your meal with the comforting sweetness of maple syrup in this unique and tasty meatloaf recipe.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1/4 cup maple syrup
• 1 tablespoon Dijon mustard
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a bowl, mix all ingredients until well combined.
3. Shape the mixture into a loaf and place in a greased baking dish.
4. Drizzle with additional maple syrup and bake for 1 hour.
5. Let cool slightly before slicing.

Cajun Meatloaf

Bring the flavors of the South to your table with this spicy and flavorful Cajun meatloaf that's perfect for family dinners.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 2 tablespoons Cajun seasoning
• 1 green bell pepper, chopped
• Salt and pepper to taste

Cooking method:

1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine all ingredients until well mixed.
3. Shape into a loaf and transfer to a greased baking dish.
4. Bake for 1 hour, or until cooked through and flavorful.
5. Let it rest before slicing.

Asian Fusion Meatloaf

This meatloaf recipe brings a delightful Asian twist, combining soy sauce and ginger for a unique and delicious meal.

Ingredients:

• 2 lbs ground beef
• 1 cup breadcrumbs
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 egg
• 1/2 cup milk
• 1/4 cup soy sauce
• 1 tablespoon fresh ginger, grated
• Salt and pepper to taste

Cooking method:

1. Preheat your oven to 350°F (175°C).
2. Mix all ingredients in a large bowl until thoroughly combined.
3. Form into a loaf and place in a greased baking dish.
4. Bake for 1 hour, until fully cooked.
5. Let cool slightly before serving.