10 Mouthwatering BBQ Chicken Wing Recipes

Honey Garlic BBQ Chicken Wings

Get ready to indulge in a savory and sweet delight with these Honey Garlic BBQ Chicken Wings, perfect for any occasion or gathering.

Ingredients:

• 2 pounds of chicken wings
• 1/4 cup honey
• 1/4 cup soy sauce
• 1/4 cup barbecue sauce
• 2 tablespoons olive oil
• 2 tablespoons minced garlic
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper (optional for extra heat)
• Fresh parsley for garnish

Cooking method:

1. Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with aluminum foil for easy cleanup.

2. Prepare the Marinade: In a mixing bowl, combine honey, soy sauce, barbecue sauce, olive oil, minced garlic, black pepper, salt, and cayenne pepper. Whisk the mixture until well-blended.

3. Marinate the Wings: Place the chicken wings in a large bowl or ziplock bag, then pour the marinade over the wings. Ensure they are well-coated, and let them marinate in the fridge for at least 30 minutes, or up to 2 hours for more flavor.

4. Arrange and Bake: Arrange the marinated wings on the prepared baking sheet in a single layer. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the wings are golden brown and crispy.

5. Garnish and Serve: Remove the wings from the oven and let them rest for a few minutes. Garnish with fresh parsley and serve hot.

Classic BBQ Chicken Wings

These classic BBQ chicken wings are a perfect combination of sweet, smoky, and sticky flavors that everyone will love.

Ingredients:

• 2 lbs chicken wings
• 1 cup BBQ sauce
• 2 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Cooking method:

1. Preheat your grill to medium-high heat.
2. In a bowl, toss the chicken wings with olive oil, garlic powder, onion powder, salt, and black pepper to evenly coat.
3. Grill the wings for 20-25 minutes, flipping occasionally, until cooked through and crispy.
4. Brush the wings with BBQ sauce and grill for another 5 minutes.
5. Remove from the grill and serve hot.

Honey Sriracha Chicken Wings

Sweet and spicy lovers will devour these honey Sriracha chicken wings that have a perfect balance of heat and sweetness.

Ingredients:

• 2 lbs chicken wings
• 1/4 cup honey
• 1/4 cup Sriracha sauce
• 1 tablespoon soy sauce
• 2 tablespoons butter
• 1 teaspoon lime juice
• 1/4 teaspoon salt

Cooking method:

1. Preheat the oven to 400°F (200°C).
2. Arrange the wings on a baking sheet lined with parchment paper and sprinkle with salt.
3. Bake for 40-45 minutes until crispy, turning halfway through.
4. In a saucepan, melt butter and mix in honey, Sriracha, soy sauce, and lime juice.
5. Toss baked wings in the sauce and return to the oven for 5 minutes before serving.

Smoky Chipotle Chicken Wings

Get a hit of smoky heat with these chipotle chicken wings that are grilled to perfection.

Ingredients:

• 2 lbs chicken wings
• 2 tablespoons chipotle peppers in adobo sauce, minced
• 1/2 cup BBQ sauce
• 2 tablespoons olive oil
• 1 teaspoon cumin
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon black pepper

Cooking method:

1. Preheat your grill to medium heat.
2. In a bowl, mix olive oil, chipotle peppers, cumin, smoked paprika, and black pepper.
3. Coat the wings in the mixture and grill for 20-25 minutes, turning occasionally.
4. Brush wings with BBQ sauce and continue grilling for 5 minutes.
5. Serve immediately with a sprinkle of fresh cilantro if desired.

Garlic Parmesan Chicken Wings

These garlic Parmesan chicken wings are a flavorful and crispy delight with a cheesy twist.

Ingredients:

• 2 lbs chicken wings
• 1/4 cup butter
• 1 tablespoon garlic, minced
• 1/2 cup Parmesan cheese, grated
• 1 teaspoon parsley, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Cooking method:

1. Preheat the oven to 425°F (220°C).
2. Season wings with salt and pepper and place on a baking sheet.
3. Bake for 35-40 minutes until golden and crispy, flipping halfway.
4. Melt butter in a small saucepan and add garlic, stirring until fragrant.
5. Toss baked wings with garlic butter and Parmesan cheese, garnish with parsley.

Teriyaki Glazed Chicken Wings

Experience the rich and savory flavors of teriyaki with these glazed chicken wings.

Ingredients:

• 2 lbs chicken wings
• 1/2 cup soy sauce
• 1/4 cup mirin
• 1/4 cup sugar
• 1 tablespoon ginger, grated
• 1 tablespoon garlic, minced
• 1 tablespoon cornstarch
• 1 tablespoon water

Cooking method:

1. Preheat the oven to 375°F (190°C).
2. Mix soy sauce, mirin, sugar, ginger, and garlic in a saucepan over medium heat.
3. Combine cornstarch and water in a small bowl and add to the saucepan, stirring until the sauce thickens.
4. Bake wings on a baking sheet for 30 minutes, then glaze with teriyaki sauce and bake for another 15 minutes.
5. Serve with additional sauce on the side.

Lime and Cilantro Chicken Wings

These lime and cilantro chicken wings are light, tangy, and perfect for summer gatherings.

Ingredients:

• 2 lbs chicken wings
• 1/4 cup lime juice
• 2 tablespoons olive oil
• 1 tablespoon honey
• 1 teaspoon cumin
• 1/2 teaspoon salt
• 1/4 cup cilantro, chopped

Cooking method:

1. Preheat your grill to medium-high heat.
2. Mix lime juice, olive oil, honey, cumin, and salt in a bowl.
3. Marinate wings in the mixture for 30 minutes.
4. Grill wings for 20-25 minutes, turning occasionally for even cooking.
5. Garnish with chopped cilantro before serving.

Sticky Balsamic Glazed Wings

These sticky balsamic glazed wings are irresistibly tangy with a hint of sweetness that will tantalize your taste buds.

Ingredients:

• 2 lbs chicken wings
• 1/2 cup balsamic vinegar
• 1/4 cup honey
• 1 tablespoon soy sauce
• 1 tablespoon olive oil
• 1 teaspoon rosemary, chopped
• 1/2 teaspoon black pepper

Cooking method:

1. Preheat the oven to 400°F (200°C).
2. Arrange wings on a baking sheet and bake for 35 minutes until crispy.
3. In a saucepan, combine balsamic vinegar, honey, soy sauce, olive oil, rosemary, and black pepper, simmer until thickened.
4. Toss baked wings in the balsamic glaze, coating evenly.
5. Serve immediately with extra glaze on the side.

Caramelized Onion BBQ Wings

Add a depth of flavor to your chicken wings with caramelized onion and BBQ sauce for a gourmet touch.

Ingredients:

• 2 lbs chicken wings
• 1 cup BBQ sauce
• 2 large onions, thinly sliced
• 2 tablespoons butter
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1/4 teaspoon salt

Cooking method:

1. Preheat your grill to medium-high heat.
2. Melt butter with olive oil in a skillet and sauté onions over low heat until caramelized.
3. Season wings with garlic powder and salt.
4. Grill wings for 25-30 minutes, turning to ensure even cooking.
5. Toss grilled wings with BBQ sauce and caramelized onions.

Spicy Mango Habanero Wings

These bold and spicy mango habanero wings pack a punch and are perfect for those who love a fiery kick.

Ingredients:

• 2 lbs chicken wings
• 1 cup mango, pureéd
• 1-2 habanero peppers, seeded and minced
• 1 tablespoon lime juice
• 1 tablespoon honey
• 1/2 teaspoon salt
• 1 tablespoon olive oil

Cooking method:

1. Preheat the oven to 425°F (220°C).
2. Toss wings with olive oil and salt on a baking sheet.
3. Bake for 40 minutes until crispy, turning once.
4. In a saucepan, combine mango puree, habaneros, lime juice, and honey, simmering until slightly thickened.
5. Coat baked wings with the spicy mango sauce and serve immediately.