Spicy Bang Bang Chicken Sliders Recipe

Looking for a fun and fiery twist on your usual slider fare? These Bang Bang Chicken Sliders pack a punch with bold flavors and a crispy chicken patty that will leave your taste buds tingling. Perfect for game day or a weekend gathering, they’re guaranteed to be a hit at any party.

Imagine sinking your teeth into a juicy chicken slider coated in a creamy, spicy sauce that’s just the right amount of kick. These sliders are not only delicious but also quick to prepare, making them a fantastic choice for a last-minute get-together. You’ll want to make extra because these will disappear fast!

These sliders are more than just a meal; they’re an experience. With a combination of tender chicken, crunchy slaw, and a zesty sauce, each bite is a delightful explosion of flavors that will keep you coming back for more.

The Allure of Bang Bang Chicken Sliders

Spicy Bang Bang Chicken Sliders are a captivating option for anyone looking to spice up their meal choices. These sliders deliver a burst of flavor that tantalizes the palate, blending the rich essence of tender chicken with a crispy exterior.

The creamy, spicy sauce adds a delightful zing, perfectly complementing the juicy chicken. This dish is not only a feast for the senses but also incredibly quick to prepare, making it ideal for gatherings or game day celebrations.

Ingredients That Make a Difference

The magic of these sliders lies in the carefully selected ingredients. Ground chicken forms the base, providing a juicy profile that pairs seamlessly with a crunchy panko coating. Seasoned with garlic and onion powder, these patties are flavorful enough to stand on their own.

The crowning glory is the Bang Bang sauce, a harmonious blend of mayonnaise, sweet chili sauce, and sriracha. This combination delivers just the right kick while enhancing the overall flavor experience. Topping it off with fresh cabbage, cilantro, and green onions adds both crunch and vibrant color to the dish.

Preparation Made Easy

Preparing these sliders is straightforward and can be done in about 30 minutes. Start by mixing the ground chicken with panko breadcrumbs and spices in a bowl. Form the mixture into small patties that fit your slider buns.

Cooking the patties is a breeze; just sauté them in a skillet until golden brown. While the chicken is cooking, whip up the Bang Bang sauce, whisking together the mayonnaise, sweet chili sauce, and sriracha to achieve the desired heat level.

Assembly and Presentation

Assembling the sliders is where the fun begins. Take the slider buns and spread a generous layer of the Bang Bang sauce on the bottom half. Place the crispy chicken patty on top, followed by a heap of shredded cabbage for that satisfying crunch.

Finish off with a drizzle of extra sauce and a sprinkle of cilantro and chopped green onions. This vibrant presentation not only looks appealing but also invites everyone to dig in.

These sliders are perfect for parties, potlucks, or casual dinners, bringing an element of excitement to any gathering. Their bold flavors and colorful ingredients create a festive atmosphere that encourages sharing and enjoyment.

Whether it’s a game day feast or an intimate get-together, these Bang Bang Chicken Sliders are sure to impress. Serve them hot and watch as they quickly disappear from the platter!

Nutrition and Serving Suggestions

With just 320 calories per slider, these treats are a delightful way to enjoy a hearty meal without overindulging. Each slider packs a protein punch, making them a fulfilling option for hungry guests.

Pair them with sides like crispy fries, fresh vegetables, or a light salad to create a well-rounded meal that satisfies various tastes. For those who enjoy a little extra flair, serving these sliders with a side of additional Bang Bang sauce can elevate the experience even further.

The Ultimate Bang Bang Chicken Sliders

A platter of spicy Bang Bang chicken sliders with cabbage and sauce, garnished with cilantro and green onions, ready to serve.

These Bang Bang Chicken Sliders feature tender, juicy chicken coated in a crunchy exterior, slathered with a creamy, spicy sauce that balances heat with sweetness. Topped with a refreshing slaw, they offer a satisfying crunch that complements the rich flavors of the chicken.

Ingredients

  • 1 lb ground chicken
  • 1/2 cup panko breadcrumbs
  • 1 egg
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (adjust to taste)
  • 1 cup mayonnaise
  • 3 tablespoons sweet chili sauce
  • 1 tablespoon sriracha (adjust to taste)
  • Slider buns
  • 1 cup shredded cabbage
  • 1/4 cup chopped cilantro (optional)
  • Sliced green onions for garnish (optional)

Instructions

  1. Mix the Chicken: In a bowl, combine ground chicken, panko breadcrumbs, egg, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Mix until well combined.
  2. Form the Patties: Shape the mixture into small patties that fit the slider buns.
  3. Cook the Chicken: Heat a skillet over medium heat and cook the patties for about 5-6 minutes on each side until golden brown and cooked through.
  4. Make the Bang Bang Sauce: In a separate bowl, whisk together mayonnaise, sweet chili sauce, and sriracha until smooth. Adjust the spiciness to your preference.
  5. Assemble the Sliders: Spread some Bang Bang sauce on the bottom half of each slider bun. Place a chicken patty on top, add a spoonful of shredded cabbage, and drizzle more sauce if desired. Top with the other half of the bun.
  6. Serve: Garnish with cilantro and sliced green onions if desired. Serve immediately and enjoy the delicious explosion of flavors!

Cook and Prep Times

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes

Nutrition Information

  • Servings: 6 sliders
  • Calories: 320kcal
  • Fat: 20g
  • Protein: 15g
  • Carbohydrates: 18g

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