Warm Butternut Squash Kale Mix Salad
Butternut Squash Kale Mix Salad
If you're looking for a vibrant and nutritious salad that embraces the flavors of fall, the Butternut Squash Kale Mix Salad is a perfect choice. This delightful dish combines the earthy sweetness of roasted butternut squash with the hearty texture of kale, creating a nutritious and satisfying meal that can stand alone or be paired with various sides.
Ingredients
- 1 medium butternut squash, peeled and diced
- 4 cups fresh kale, washed and chopped
- 1/2 cup quinoa, rinsed
- 1/2 cup dried cranberries
- 1/4 cup pumpkin seeds
- 1/4 cup crumbled feta cheese
- 2 tablespoons olive oil
- 1 tablespoon maple syrup
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Cooking Method
- Preheat the oven to 400°F (200°C).
- Roast the butternut squash: Toss the diced butternut squash with 1 tablespoon of olive oil, salt, and pepper. Spread them onto a baking sheet in a single layer and roast for 25-30 minutes, or until tender and lightly caramelized.
- Cook the quinoa: While the squash is roasting, combine the rinsed quinoa and 1 cup of water in a small saucepan. Bring to a boil, then reduce heat to low, cover, and simmer for about 15 minutes or until the quinoa is cooked and fluffy.
- Massage the kale: Place the chopped kale in a large bowl, drizzle with the remaining olive oil and a pinch of salt. Massage the kale for about 2 minutes until it becomes tender and soft.
- Make the dressing: In a small bowl, whisk together the maple syrup, apple cider vinegar, salt, and pepper.
- Assemble the salad: In the bowl with the kale, add the cooked quinoa, roasted butternut squash, cranberries, pumpkin seeds, and feta cheese. Pour the dressing over the salad and toss to combine.
- Serve immediately and enjoy!
Nutritious Value and Pairings
The Butternut Squash Kale Mix Salad is a powerhouse of nutrients. Butternut squash is rich in vitamins A and C, providing a boost to your immune system and skin health. Kale, known as a superfood, is packed with antioxidants and fiber, promoting good digestion and cardiovascular health. Quinoa adds a dose of protein and essential amino acids, making this salad a complete meal.
To complement the flavors of this salad, consider serving it alongside a piece of grilled chicken or fish for added protein. Alternatively, pair your meal with a whole-grain bread to soak up the dressing. For a refreshing drink, a chilled glass of sparkling water with a slice of lemon or lime perfectly cleanses the palate. If you're indulging in a more lavish dinner, a crisp white wine such as Sauvignon Blanc or a Pinot Grigio makes an excellent accompaniment.
With its combination of flavors, textures, and nutritional benefits, this Butternut Squash Kale Mix Salad is sure to become a staple in your culinary repertoire. Enjoy the symphony of tastes and nourish your body with this wholesome dish.
