30 Delicious Sweet Cobbler Recipes

Are you looking for some delicious sweet cobbler recipes to satisfy your dessert cravings? Look no further! Sweet cobbler recipes are perfect for any occasion, whether you’re hosting a summer barbecue, a cozy winter gathering, or simply craving a sweet treat after dinner.

These recipes are not only easy to make, but they are also versatile, allowing you to use a variety of fruits such as peaches, berries, or apples to create a delectable dessert. Sweet cobblers are known for their crispy, buttery crust that pairs perfectly with the warm, gooey fruit filling.

Whether you’re a seasoned baker or just starting out, sweet cobbler recipes are a great way to impress your friends and family with a homemade dessert. So why wait? Try out one of these mouthwatering recipes today and indulge in a sweet treat that is sure to please your taste buds!

Traditional Peach Delight

This old-fashioned peach cobbler is a timeless treat perfect for any occasion. It’s crafted using ripe peaches, a sprinkle of cinnamon, and a buttery crust that harmonizes for a heavenly dessert experience. The juicy peaches provide a burst of natural sweetness, making this dessert both satisfying and wholesome.

With peaches being a great source of vitamins and antioxidants, this recipe is as nutritious as it is delicious. The full recipe can be found at: Homestead How-To.

Image courtesy of Homestead How-To

Blueberry-Lemon Bisquick Sensation

Combining the zesty freshness of lemon with the rich sweetness of blueberries, this Bisquick Lemon Blueberry Cobbler is a quick and delightful dessert. Made with Bisquick mix, it offers a fluffiness in each bite, while the blueberries add antioxidants and flavor.

This cobbler is a refreshing option for those looking for a healthier sweet treat. You can discover the complete recipe at: Xoxo Bella.

Image courtesy of Xoxo Bella

Apple Cinnamon Comfort

Perfect for a cozy evening, this Bisquick Apple Cobbler brings together the comforting aroma of cinnamon and the tartness of apples. Bisquick makes it quick and easy to prepare, while apples add fiber and vitamin C to your dessert.

Indulge in this warm treat, ideal for the autumn months. The detailed instructions are available at: Xoxo Bella.

Image courtesy of Xoxo Bella

Mixed Berry Melody

For those who love a burst of berry flavors, the Triple Berry Cobbler is a delightful medley of raspberries, blackberries, and blueberries. Bursting with antioxidants and flavors, this cobbler is both colorful and nutritious.

The lively combination of berries makes it both healthy and visually appealing. Find the recipe at: Joyfully Mad.

Image courtesy of Joyfully Mad

Rustic Blackberry Bliss

Enjoy the rustic flavors of the Blackberry Cobbler, where juicy blackberries meet a crumbly topping for a perfect dessert. Blackberries are not only flavorful but also high in vitamin C and fiber, making this dessert both tasty and beneficial.

Savor this cobbler with a scoop of ice cream or a dollop of cream. The recipe can be found at: Sense & Edibility.

Image courtesy of Sense & Edibility

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Mango Passionfruit Cobbler Delight

Experience a tropical twist on a classic dessert with this Mango Passionfruit Cobbler Delight. Combining the sweetness of ripe mangoes with the tangy zest of passionfruit, this cobbler is sure to transport your taste buds to a sunny paradise. Perfectly portioned for two, it’s an ideal way to end a romantic dinner or simply indulge in a sweet treat.

• Ingredients:
  • 1 ripe mango, peeled and diced
  • 2 passionfruits, pulp and seeds scooped out
  • 1/4 cup sugar
  • 1/2 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • Pinch of salt
  • 1/4 cup unsalted butter, melted
  • 1/4 cup milk
• Cooking Method:
  • Preheat your oven to 350°F (175°C).
  • In a small bowl, mix the mango, passionfruit pulp, and 2 tablespoons of sugar. Set aside.
  • In a separate bowl, combine flour, remaining sugar, baking powder, and salt.
  • Stir in the melted butter, milk, and vanilla extract until a smooth batter forms.
  • Pour the fruit mixture into a greased baking dish.
  • Spread the batter over the fruit evenly.
  • Bake for 25-30 minutes, or until the top is golden brown and the fruit is bubbly.
  • Allow to cool slightly before serving warm.

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Coconut Lime Berry Cobbler

Indulge in a delightful combination of tropical and tangy flavors with this Coconut Lime Berry Cobbler. Perfect for a small gathering or a cozy dessert for two, this recipe brings together the refreshing zest of lime, the sweetness of berries, and the distinct aroma of coconut. Easy to prepare and utterly delectable, it’s a dessert that will surely impress.

• Ingredients:
  • 1 cup of mixed berries (fresh or frozen)
  • 1 tablespoon of lime juice
  • 1 tablespoon of shredded coconut
  • 1/4 cup of sugar
  • 1/2 cup of flour
  • 1/4 cup of coconut milk
  • 2 tablespoons of butter
  • 1/2 teaspoon of baking powder
  • Pinch of salt
• Cooking Method:
  • Preheat oven to 350°F (175°C).
  • In a bowl, mix berries, lime juice, and sugar. Spread in a baking dish.
  • In another bowl, combine flour, shredded coconut, baking powder, and salt. Add coconut milk and melted butter, stirring to make a batter.
  • Pour the batter over the berry mixture.
  • Bake for 25-30 minutes or until golden brown.
  • Let it cool slightly before serving.

Serve warm, and optionally top with a scoop of vanilla ice cream for an extra treat!

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Peach and Lavender Blossom Cobbler

Indulge in the delicate and aromatic combination of juicy peaches and fragrant lavender blossoms with this unique cobbler recipe. Perfect for a romantic dessert or a special treat, this cobbler will captivate your senses and surprise your taste buds. Below is a simple recipe to create this delectable dish for two servings.

• Ingredients:
  • 2 fresh peaches, peeled and sliced
  • 1 tablespoon dried culinary lavender
  • 1/4 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 cup unsalted butter, melted
  • 1/4 cup milk
  • Pinch of salt
• Cooking Method:
  • Preheat the oven to 350°F (175°C).
  • In a bowl, mix the sliced peaches with sugar and lavender.
  • In another bowl, combine flour, baking powder, and a pinch of salt. Stir in melted butter and milk until smooth.
  • Pour the batter into a small baking dish, then spoon the peach mixture on top.
  • Bake for 25-30 minutes or until the top is golden brown and the peaches are bubbly.
  • Allow to cool slightly before serving.

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Cherry Amaretto Biscuit Cobbler

• Ingredients for 2 Servings:
  • 1 cup pitted cherries
  • 2 tablespoons Amaretto liqueur
  • 1/4 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 tablespoons cold unsalted butter, cubed
  • 1/4 cup whole milk
• Cooking Method:
  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine cherries, Amaretto, and half of the sugar. Let it sit to macerate.
  • In another bowl, whisk together flour, baking powder, salt, and the remaining sugar.
  • Cut in the butter until the mixture resembles coarse crumbs.
  • Gently stir in the milk to form a dough.
  • Pour the cherry mixture into a small baking dish and drop spoonfuls of dough on top.
  • Bake for 25-30 minutes until the biscuits are golden and the filling is bubbly.
  • Serve warm and enjoy!

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Caramel Apple Pecan Crumble Cobbler

• Ingredients:
  • 2 medium apples, peeled and sliced
  • 2 tablespoons caramel sauce
  • 1/4 cup chopped pecans
  • 1/4 cup all-purpose flour
  • 1/4 cup rolled oats
  • 2 tablespoons brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, softened
• Super Short Cooking Method:
  • Preheat the oven to 350°F (175°C).
  • Toss apple slices with caramel sauce and spread in a small baking dish.
  • In a bowl, mix pecans, flour, oats, brown sugar, and cinnamon.
  • Cut in butter until mixture is crumbly.
  • Sprinkle crumble over apples.
  • Bake for 25-30 minutes or until golden brown and bubbly.

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Tropical Coconut Pineapple Cobbler

Indulge in a slice of paradise with this Tropical Coconut Pineapple Cobbler. Perfect for a sweet summer treat, this recipe harmonizes the flavors of creamy coconut and juicy pineapple. It’s a simple dessert that can be whipped up in no time for a taste of the tropics.

• Ingredients for 2 servings:
  • 1 cup fresh or canned pineapple chunks
  • 1/4 cup shredded coconut
  • 1/2 cup coconut milk
  • 1/2 cup self-raising flour
  • 1/4 cup sugar
  • 2 tablespoons butter, melted
  • A pinch of salt

Cooking Method:

• Preheat your oven to 350°F (175°C).
• In a mixing bowl, combine pineapple chunks and shredded coconut, then spread the mixture in a small baking dish.
• In another bowl, mix coconut milk, self-raising flour, sugar, melted butter, and a pinch of salt until smooth.
• Pour the batter over the pineapple and coconut in the baking dish.
• Bake for 25-30 minutes or until the top is golden brown and a toothpick inserted into the cobbler comes out clean.
• Allow to cool slightly before serving. Enjoy your tropical escape!

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Peach and Lavender Infused Cobbler

Indulge in a delightful blend of sweet peaches and aromatic lavender with this Peach and Lavender Infused Cobbler. This recipe serves as a perfect summertime dessert, enchanting your senses with its fragrant and fruity notes.

• Ingredients:
• 2 ripe peaches, sliced
• 1/2 teaspoon dried culinary lavender
• 1/4 cup granulated sugar
• 1/4 cup all-purpose flour
• 1/4 teaspoon baking powder
• 1/8 teaspoon salt
• 2 tablespoons unsalted butter, melted
• 1/4 cup milk
• 1/2 teaspoon vanilla extract
• Cooking Method:
• Preheat your oven to 350°F (175°C).
• In a mixing bowl, combine sliced peaches and lavender. Set aside to let the flavors meld.
• In another bowl, mix flour, sugar, baking powder, and salt.
• Stir in melted butter, milk, and vanilla extract until you have a smooth batter.
• Pour the batter into a small baking dish and evenly arrange the peach and lavender mixture on top.
• Bake for 25-30 minutes or until the cobbler is golden brown and the peaches are tender.
• Let it cool slightly before serving and enjoy!

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Berry and White Chocolate Streusel Cobbler

• Ingredients for 2 servings:
  • 1 cup mixed berries (such as blueberries, raspberries, and strawberries)
  • 1/4 cup granulated sugar
  • 1/2 tablespoon lemon juice
  • 1/2 cup all-purpose flour
  • 2 tablespoons cold butter, cubed
  • 1/4 cup white chocolate chips
  • 1 tablespoon brown sugar
  • 1/4 teaspoon ground cinnamon
• Cooking Method:
  • Preheat the oven to 350°F (175°C).
  • In a bowl, toss the mixed berries with granulated sugar and lemon juice. Divide between two oven-safe ramekins.
  • In another bowl, combine the flour, brown sugar, and cinnamon.
  • Add the cold butter and using your fingers, mix until crumbly. Stir in the white chocolate chips.
  • Sprinkle the streusel mixture over the berries.
  • Bake for 25-30 minutes or until the topping is golden and berries are bubbling.
  • Let cool for a few minutes before serving. Enjoy your delicious cobbler!

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