Quick Ground Beef Tacos
Quick Ground Beef Tacos
When time is of the essence, and you’re craving something deliciously savory, these quick ground beef tacos are a must-try. Perfect for busy weeknights, this recipe delivers big flavors with minimal fuss, ensuring you have a mouthwatering meal on the table in no time.
Ingredients
- Ground Beef: 1 pound
- Olive Oil: 1 tablespoon
- Onion: 1 small, chopped
- Garlic: 2 cloves, minced
- Taco Seasoning: 2 tablespoons
- Tomato Sauce: 1/2 cup
- Salt and Pepper: to taste
- Taco Shells: 8-10
- Cheddar Cheese: 1 cup, shredded
- Lettuce: 1 cup, shredded
- Tomatoes: 1 cup, diced
- Sour Cream: for serving
- Cilantro: for garnish, optional
Cooking Method
- Prepare the Beef Mixture: In a large skillet, heat the olive oil over medium heat. Add the chopped onion and garlic, sautéing until the onion is translucent.
- Cook the Beef: Add the ground beef to the skillet, cooking until browned. Drain any excess fat if necessary.
- Season and Simmer: Stir in the taco seasoning, tomato sauce, salt, and pepper. Allow the beef mixture to simmer for about 5 minutes, ensuring the flavors meld together beautifully.
- Assemble Tacos: Spoon the beef mixture into taco shells. Top with shredded cheddar cheese, lettuce, and diced tomatoes.
- Serve and Garnish: Serve tacos with a dollop of sour cream and a sprinkling of cilantro for added freshness, if desired.
Nutritious Value and Pairings
These ground beef tacos are a wonderful source of protein and essential nutrients, including iron, zinc, and B vitamins, thanks to the beef. Adding fresh veggies like lettuce and tomatoes not only enhances the flavor but also boosts the nutritional value with vitamins A, C, and fiber. Cheese offers calcium and additional protein, making this meal well-rounded.
Best Side Dishes or Salads:
- Black Bean Salad: A refreshing mix of black beans, corn, avocados, and bell peppers drizzled with lime vinaigrette complements these tacos perfectly.
- Mexican Rice: Traditional Mexican rice adds a hearty side to your taco feast.
Drinks:
- Classic Margaritas: A tangy margarita pairs beautifully with the robust flavors of the tacos.
- Horchata: This sweet, cinnamon-flavored beverage provides a delightful contrast to the savory notes of the meal.
Indulge in these quick ground beef tacos and bring a burst of flavor to your dining table without the hassle. Enjoy with delightful pairings for an unforgettable meal experience.
