Savory Apple and Cheddar Quiche

A delectable fusion of sweet and savory, the Savory Apple and Cheddar Quiche offers a delightful twist on a classic favorite. The combination of tangy cheddar with sweet apples wrapped in a buttery crust creates a harmonious blend of flavors that's perfect for breakfast, brunch, or even a light dinner. Let's dive into the recipe for this mouthwatering quiche.

Ingredients

For the crust:
- 1 ½ cups all-purpose flour
- ½ cup cold unsalted butter, cubed
- ¼ teaspoon salt
- 3-5 tablespoons ice-cold water
For the filling:
- 1 tablespoon unsalted butter
- 1 large apple, peeled, cored, and thinly sliced
- 1 small onion, finely chopped
- 4 large eggs
- 1 cup milk
- 1 cup shredded sharp cheddar cheese
- ½ cup heavy cream
- 1 teaspoon salt
- ½ teaspoon black pepper
- ¼ teaspoon nutmeg

Cooking Method

Prepare the crust:
- In a large bowl, combine the flour and salt. Add the cold butter and mix until the mixture resembles coarse crumbs.
- Gradually add the ice-cold water, one tablespoon at a time, mixing until a dough forms.
- Shape the dough into a disc, wrap it in plastic wrap, and refrigerate for at least 30 minutes.
Preheat the oven to 375°F (190°C).
Roll out the dough:
- On a lightly floured surface, roll out the dough to fit a 9-inch pie pan.
- Transfer the dough to the pan and trim any excess. Prick the bottom with a fork and set aside.
Prepare the filling:
- In a skillet, melt the butter over medium heat. Add the apples and onions, cooking until soft and fragrant, about 5-7 minutes. Remove from heat.
- In a large bowl, whisk together the eggs, milk, heavy cream, salt, pepper, and nutmeg.
Assemble the quiche:
- Sprinkle the shredded cheddar evenly over the prepared crust.
- Distribute the apple and onion mixture over the cheese.
- Pour the egg and cream mixture over the filling.
Bake the quiche:
- Place the quiche in the preheated oven and bake for 35-40 minutes, or until the center is set and the top is golden brown.
- Allow to cool for 10 minutes before serving.

Nutritious Value and Pairing Suggestions

The Savory Apple and Cheddar Quiche is not only delicious but also packed with nutrients. The eggs provide a rich source of protein and important vitamins such as B12, while cheddar cheese offers calcium and fats essential for energy. Apples add dietary fiber and a touch of natural sweetness, balancing the savory elements harmoniously.

When it comes to pairing, this quiche is versatile. Serve it with a fresh green salad topped with a balsamic vinaigrette to enhance the quiche's flavors while adding a refreshing crunch. For drinks, a crisp apple cider or a light white wine, like Chardonnay, can complement the dish beautifully. If you prefer non-alcoholic options, consider a sparkling water with a hint of lime or a robust black tea.

Enjoy the delightful combination of flavors in this Savory Apple and Cheddar Quiche, perfect for any meal occasion!