Zesty Tomato Basil Quiche Delight

Zesty Tomato Basil Quiche Delight

Embark on a culinary adventure with our Zesty Tomato Basil Quiche Delight, a perfect blend of savory flavors and creamy textures. This delicious quiche is ideal for breakfast, brunch, or even a light dinner, offering a gourmet experience without the fuss. Whether you're a seasoned cook or a kitchen novice, this dish is sure to impress.

Ingredients

• 1 pre-made pie crust
• 4 large eggs
• 1 cup whole milk
• 1/2 cup heavy cream
• 1 cup cherry tomatoes, halved
• 1 cup fresh basil leaves, chopped
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking method

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Pie Crust: Place the pre-made pie crust in a 9-inch quiche dish or pie pan, trimming any excess around the edges.
3. Sauté Garlic and Tomatoes: In a skillet, heat the olive oil over medium heat. Add the minced garlic and cherry tomatoes, cooking until the garlic is fragrant and the tomatoes are slightly softened, about 3-4 minutes.
4. Mix Egg Mixture: In a large bowl, whisk together the eggs, milk, and heavy cream until well combined. Season with salt and pepper.
5. Assemble Quiche: Spread the sautéed garlic and tomatoes evenly over the pie crust. Sprinkle the chopped basil and both cheeses on top. Pour the egg mixture over the filling, ensuring it covers all ingredients equally.
6. Bake: Place the quiche in the oven and bake for 35-40 minutes, or until the center is set and the top is golden brown. Remove from the oven and allow to cool slightly before slicing.

Nutritional Value and Pairings

Nutritional Value

The Zesty Tomato Basil Quiche Delight is not only a feast for your taste buds but also a nutritious option packed with protein, calcium, and essential vitamins. Eggs provide a high-quality source of protein, while tomatoes and basil offer vitamins A, C, and K, alongside antioxidants. Cheese adds calcium and a dose of healthy fats, making this quiche both satisfying and nourishing.

Best Side Dishes and Drinks

To enhance your dining experience, pair this quiche with a light arugula salad, dressed simply with olive oil and lemon juice, to complement its rich flavors. For a refreshing beverage, consider serving it with a chilled glass of white wine such as Sauvignon Blanc, or a zesty lemon iced tea for a non-alcoholic option. These accompaniments will elevate your meal to a delightful gourmet experience suitable for any occasion.