8 Best Yogurt Salad Dressings

Creamy Greek Yogurt Ranch Dressing

A classic favorite, this creamy Greek yogurt ranch dressing is a healthier twist on the traditional recipe.

Ingredients:

• 1 cup plain Greek yogurt
• 1 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 tsp dried dill
• Salt and pepper to taste

Cooking method:

1. In a medium bowl, combine Greek yogurt, olive oil, and lemon juice.
2. Add garlic powder, onion powder, and dried dill; mix well.
3. Season with salt and pepper to taste.
4. Chill in the refrigerator for at least 30 minutes before serving.

Honey Mustard Yogurt Dressing

This honey mustard yogurt dressing blends sweet and tangy flavors for a versatile salad topper.

Ingredients:

• 1/2 cup plain Greek yogurt
• 2 tbsp Dijon mustard
• 2 tbsp honey
• 1 tbsp apple cider vinegar
• Salt and pepper to taste

Cooking method:

1. Whisk together Greek yogurt, Dijon mustard, and honey in a small bowl.
2. Stir in apple cider vinegar until smooth.
3. Add salt and pepper to taste.
4. Serve immediately or refrigerate for later use.

Lemon Herb Yogurt Dressing

Bright and fresh, this lemon herb yogurt dressing is perfect for a variety of salads.

Ingredients:

• 1 cup plain Greek yogurt
• 2 tbsp fresh lemon juice
• 2 tbsp chopped fresh parsley
• 1 tbsp chopped fresh dill
• 1 clove garlic, minced
• Salt and pepper to taste

Cooking method:

1. In a bowl, mix Greek yogurt, lemon juice, parsley, dill, and minced garlic.
2. Blend until the herbs are evenly distributed.
3. Season with salt and pepper to taste.
4. Refrigerate for 20 minutes to let the flavors meld.

Avocado Yogurt Lime Dressing

This creamy avocado yogurt lime dressing is a deliciously creamy and zesty addition to any salad.

Ingredients:

• 1 ripe avocado, peeled and pitted
• 1/2 cup plain Greek yogurt
• Juice of 1 lime
• 1 clove garlic, minced
• Salt and pepper to taste

Cooking method:

1. Mash the avocado in a bowl until smooth.
2. Stir in Greek yogurt, lime juice, and minced garlic.
3. Season with salt and pepper to taste.
4. Blend until smooth and creamy.

Spicy Sriracha Yogurt Dressing

Add a kick to your salads with this spicy sriracha yogurt dressing.

Ingredients:

• 1 cup plain Greek yogurt
• 1 tbsp sriracha sauce
• 1 tbsp rice vinegar
• 1 tbsp honey
• Salt to taste

Cooking method:

1. Combine Greek yogurt, sriracha sauce, and rice vinegar in a mixing bowl.
2. Add honey and stir until well incorporated.
3. Season with salt to taste.
4. Chill for 15 minutes before serving for best flavor.

Tahini Yogurt Dressing

This tahini yogurt dressing is rich, nutty, and perfect to drizzle over roasted vegetables or greens.

Ingredients:

• 1/2 cup plain Greek yogurt
• 2 tbsp tahini
• 2 tbsp lemon juice
• 1 clove garlic, minced
• Water to thin as needed
• Salt to taste

Cooking method:

1. In a blender, combine Greek yogurt, tahini, lemon juice, and minced garlic.
2. Blend until smooth, adding water to reach desired consistency.
3. Season with salt to taste.
4. Serve chilled over your favorite salad.

Cucumber Dill Yogurt Dressing

Refreshing and light, this cucumber dill yogurt dressing is perfect for summer salads.

Ingredients:

• 1 cup plain Greek yogurt
• 1/2 cucumber, grated
• 2 tbsp fresh dill, chopped
• 1 tbsp lemon juice
• Salt and pepper to taste

Cooking method:

1. In a bowl, mix Greek yogurt with grated cucumber, dill, and lemon juice.
2. Stir until well combined.
3. Add salt and pepper to taste.
4. Chill before serving to enhance the flavors.

Blue Cheese Yogurt Dressing

A healthier alternative to traditional blue cheese dressing with all the flavor you love.

Ingredients:

• 1/2 cup plain Greek yogurt
• 1/4 cup crumbled blue cheese
• 1 tbsp white wine vinegar
• 1 clove garlic, minced
• Salt and pepper to taste

Cooking method:

1. In a mixing bowl, combine Greek yogurt, blue cheese, and white wine vinegar.
2. Stir in minced garlic and mix until creamy.
3. Season with salt and pepper to taste.
4. Refrigerate for 30 minutes before serving.

Garlic Parmesan Yogurt Dressing

Rich and savory, this garlic parmesan yogurt dressing will elevate any salad.

Ingredients:

• 1 cup plain Greek yogurt
• 1/4 cup grated parmesan cheese
• 2 cloves garlic, minced
• 1 tbsp lemon juice
• Salt and pepper to taste

Cooking method:

1. Blend Greek yogurt with parmesan cheese, minced garlic, and lemon juice in a bowl.
2. Mix until smooth and creamy.
3. Season with salt and pepper.
4. Chill in the fridge for at least 20 minutes before serving.

Mango Curry Yogurt Dressing

Add a tropical twist to your salads with this mango curry yogurt dressing.

Ingredients:

• 1/2 cup plain Greek yogurt
• 1/2 ripe mango, peeled and diced
• 1 tsp curry powder
• 1 tbsp lime juice
• Salt to taste

Cooking method:

1. In a blender, combine Greek yogurt, diced mango, curry powder, and lime juice.
2. Blend until smooth and creamy.
3. Season with salt to taste.
4. Refrigerate for at least 15 minutes to enhance the flavors.