Swedish Meatball Soup with Creamy Broth

Meatball Soup with Creamy Broth There's nothing quite like the comforting warmth of a hearty soup, especially when it combines the savory goodness of meatballs with a luscious creamy broth. This Meatball Soup with Creamy Broth is an ideal dish for cooler days, offering a perfect balance of flavors and textures that will delight your taste buds. Whether you're looking for a satisfying weeknight meal or a cozy dish to impress guests, this recipe delivers in both taste and nutrition. Ingredients Meatball Ingredients: 1 pound ground beef or turkey 1/4 cup breadcrumbs 1/4 cup grated Parmesan cheese 1 egg 2 cloves garlic, minced 1 teaspoon dried oregano Salt and pepper to taste Soup Ingredients: 2 tablespoons olive oil 1 onion, chopped 2 carrots, sliced 2 celery stalks, chopped 3 cloves garlic, minced 6 cups chicken broth 1 cup heavy cream 1 cup spinach leaves Salt and pepper to taste Fresh parsley, chopped for garnish Cooking Method Meatball Preparation: In a large bowl, combine ground meat, breadcrumbs, Parmesan cheese, egg, garlic, oregano, salt, and pepper. Mix well until all ingredients are evenly combined. Shape the mixture into small meatballs, about 1 inch in diameter. Soup Preparation: Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery, and sauté until the vegetables are softened, about 5-7 minutes. Add garlic and cook for an additional minute until fragrant. Pour in the chicken broth and bring to a simmer. Gently add the prepared meatballs to the broth. Cover and let them cook for about 15-20 minutes until they are cooked through. Stir in the heavy cream and add spinach leaves. Simmer for an additional 5 minutes. Season the soup with salt and pepper to taste. Garnish with fresh parsley before serving. Nutritious Value and Pairings This Meatball Soup with Creamy Broth is not only delicious but also packed with nutrients. The lean protein from the meatballs provides essential amino acids for muscle repair and maintenance. The vegetables add dietary fiber, vitamins, and minerals, contributing to your daily nutritional needs. The creamy broth offers a comforting richness while still being relatively low in carbohydrates. For a balanced meal, consider pairing this soup with a fresh green salad. A simple mixed greens salad with a lemon vinaigrette complements the rich flavors of the soup. As for beverages, a crisp white wine such as a Sauvignon Blanc or a light-bodied beer pairs beautifully with the creamy broth. Alternatively, a sparkling water with a slice of lemon offers a refreshing non-alcoholic option. Indulge in this delightful soup recipe that brings warmth, nourishment, and a touch of elegance to your dining table.